Penang tau sar peah is legendary and spoken of in the same breath as Kuala Kangsar's pau (dumpling) and Kampar's chicken biscuits. Indeed, conversations about Penang food inevitably turns to the celebrated Penang tau sar peah.For Penangites who workoutside the state (and even those who live overseas) and return for periodic sojourns to their beloved hometown, the tau sar peah … [Read more...] about PENANG TAU SAH PNEAH
Non-halal
PENANG NYONYA CURRY MEE, AIR ITAM
Penang curry noodles is serve with cube of pig's blood jelly, squid, cockles, prawns, bean sprouts, toufu puff and of course the delicious curry gravy. Some places have additional toppings such as curry chicken. And with a handful of fresh mint leaves on top, it makes the perfect blend of Penang very own curry mee. Believe me; curry noodle is best eaten when it's hot and … [Read more...] about PENANG NYONYA CURRY MEE, AIR ITAM