• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / SUBWAY BRINGS UP THE HEAT WITH A REFRESHING KICK! TO “MALA”-YSIANS THIS CHINESE NEW YEAR!

SUBWAY BRINGS UP THE HEAT WITH A REFRESHING KICK! TO “MALA”-YSIANS THIS CHINESE NEW YEAR!

January 18, 2023 by StrawberrY Gal

 Kicking off the Lunar New Year hot and fresh, Subway Malaysia is excited to serve Malaysian Sub fans an all-new addition to its iconic gallery of Subs. With flavours that will refresh your tongue and singe your tastebuds, Subway introduces the blazingly new, numbingly refreshing Mala Sub!

Ready to blow your taste buds away and fill your belly with warmth? Guests can find the all-new Mala Sub at Subway restaurants across the nation starting January 11 to March 21, 2023, just in time for Chinese New Year! The Mala Sub will be available in both beef and chicken protein options for guests to choose from. 

Originating from Szechuan, China, Mala has become a favourite taste profile among local foodies’, with Malaysians putting themselves through spice, sweat and tears just for the savoury experience. While in Malaysia Mala is often consumed either in a stir-fry or as a broth in hotpot, Subway’s unique pairing of fresh ingredients and Mala flavours create an all new, spicy but fresh flavour profile for guests to enjoy. 

The launch of the all new Mala Sub will also introduce the brand’s very first dry rub seasoning. Through rounds of research and development, Subway has mastered a fresh and new way to give customers great flavour while ensuring that their beef steak and chicken strips are well coated with this delightfully flavourful seasoning that’s both fragrant and spicy without sacrificing the unique tastes that guests love. 

“At Subway, we pride ourselves on our constant innovation to bring more fresh choices for our guests. With the Lunar New Year just around the corner, this felt like the perfect time to introduce the Mala flavour with a refreshing Subway twist! With our all-new dry rub seasoning, our Mala sub is packed with flavour and has undergone intensive taste tests to tweak its suitability for the Malaysian palate. We hope Malaysians will enjoy the Mala flavour as a fiery way to kickstart the New Year! All of us at Subway are excited to continue giving our guests more unique dining experiences in 2023,” said Sng Lee Ping, Chief Operations Officer, Pegacorn, Sdn Bhd. 

Guests can get ready for their refreshing Mala kick and savour the all new flavour as a Sub, salad or wrap. Prices are as listed below: 

Mala Chicken sub starts from RM 14.50  for a 6-inch and RM 23.70 for a footlong 

Mala Beef sub starts from RM 15.50 for a 6-inch and RM 25.70 for a footlong

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  From Penang to Cognac: Malaysia’s Boldest Cocktail Heads to the Hennessy MyWay 2025 Global Finals Championship May 9, 2025
  • KAO Malaysia’s “Skin Protection, Life Perfection” Campaign Champions Lifelong Skin Health Starting from Youth May 9, 2025
  • Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever May 8, 2025
  • PRIDE Family Milk Powder Now in Malaysia – Nourish Stronger Bones for the Whole Family May 8, 2025
  • Mother’s Day 2025: High Tea Buffet at Courtyard by Marriott Melaka May 7, 2025
  • Mother’s Day 2025: Queen of My Heart Mother’s Day Buffet Brunch @ Amari KL May 7, 2025
  • Mother’s Day 2025 : Mother’s Day Buffet Lunch @ Christee Suites Hotel Melaka May 7, 2025
  • Eat All You Can Pasta @ Secret of Louisiana at lake restaurant May 7, 2025
  • Mother’s Day 2025 : Shell & Sizzles @ Traders Hotel KL May 7, 2025
  • Mother’s Day 2025: Hi-Tea Buffet @ Hotel Royal Signature May 7, 2025
  • Mother’s Day Hi-Tea Buffet @ Sheraton PJ May 7, 2025
  • Marriott Bonvoy Invites Travellers to Explore Malaysia with Exclusive Member Perks May 7, 2025
  • Four Seasons Hotel Hong Kong Presents a Season of Culinary and Wellness Celebrations This May May 7, 2025
  • Sofitel Kuala Lumpur Damansara’s Mother’s Day Treat for Mums May 6, 2025
  • New Meliá Pattaya Hotel Appoints Peter Laird as F&B Director May 6, 2025
  • OBBA Jjajang Malaysia: A Michelin-Starred Korean-Chinese Feast in Petaling Jaya May 6, 2025
  • Dine with Mom @ Four Points by Sheraton Chinatown May 5, 2025
  • HEINEKEN® REFRESHING SESSIONS:THE PARTY POPS UP WHERE YOU LEAST EXPECT IT! May 5, 2025
  • Carlsberg Makes Football Nights Epic Again with RM1 Million in Prizes May 5, 2025
  • A Return to Refinement: Elevated Cantonese Dining at Ming Ren Xuan, Avenue K May 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie