• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Palate Café @ Subang Jaya: All Day Pasta FROM RM 5 ONLY

Palate Café @ Subang Jaya: All Day Pasta FROM RM 5 ONLY

December 13, 2017 by StrawberrY Gal

Palate Café is a place where you can have your own pasta FROM RM 5 ONLY. Named them yourself from Aglio Olio to Chicken Bolongese and Cabonara. And now you can customised your   own pasta with your favorite ingridients.

Located in Subang Jaya, Palate Café is simply a place which served you customised pasta or fried rice from RM 5 only.

Fried rice with chicken
Aglio- Olio with Prawns
Bollongese with squids and mussel

How you can do it
1. Select the types of pastas you like; Aglio Olio, Cabonara, Bolognese or Fried Rice.
2. Select you add-ons; Chicken, Mushroom, Fried Edd, Crispy Ham (Chicken), Breakfast Chicken Sausage, Tiger Prawns (3 pcs), Mussels (2 pcs), Baby Squid (3 pcs), Spiciness and Cheese. Each add ons maybe from additional RM 1 onwards depending what you are adding.

Aside from the pasta, they do serve a variety choices of main from the Sambal Cheese Chicken (RM 17) where the deep fried chicken served with rice, vegetables and egg.

They also have the French Chicken Stew (RM 16) where the braised chicken pieces comes with the pieces vegetables served with rice.

AS for pasta, we also tried the Beef Bolognese (RM 16) where it served with the Australian minced beef ragu as well.

Not just that, you can enjoy some snacks here too

Gula Melaka Ice Cream with Cornflakes
 
Oreos with Nutella Ice Cream.

For desserts why not try out their 4 types of fresh Homemade Ice Creams; Gula Melaka Ice Cream with Cornflakes, Nutella Ice Cream with Cornflakes, Oreos with Gula Melaka Ice Cream and Oreos with Nutella Ice Cream.

They also have great drinks here as well which includes the Minty Apple Soda, Grapefruit Iced Tea, Apple Passsion Iced Tea, Pear Iced Tea, Love Portion and many more.

Asides, you can try their lovely latte, machatto, strawberry iced latte and many more.
For more information on Palate, visit their facebook at https://www.facebook.com/PalateMY

Address:
Palate Restaurant
48, Jalan SS 15/4, Ss 15,
47500 Subang Jaya, Selangor
Tel : 011-3987 9961
GPS Location:3.0756211,101.5180106

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026
  • Marriott International Signs Agreement to Debut Moxy Hotels in Melaka May 25, 2026
  •  DAD APPROVED INDULGENCE. BOLD BRUNCHES. THROWBACK BEATS. – Father’s Day at W Kuala Lumpur May 25, 2026
  • High-End Foodie Alert! Experience the brilliant new Sri Lankan Banana Leaf feast at Café Colombo starting from just RM19! May 25, 2026
  • A Botanical Laboratory of Flavor Takes Over The Drawing Room May 25, 2026
  • Masakkan Mudah: Ayam Brand™ Brings Malaysians Together Through Simpler, Everyday Cooking May 25, 2026
  • Mandarin Oriental, Kuala Lumpur Appoints Chef Sherine Lim as Chef De Cuisine May 21, 2026
  • Oriental Kopi and Shangri-La Kuala Lumpur Reimagine Malaysian Comfort in a Luxury Setting May 21, 2026
  • Fire and Precision: A Robatayaki Experience Worth Seeking Out at Penko Izakaya May 20, 2026
  • IKEA Malaysia Celebrates 30 Years of Shaping Life at Home, Together May 20, 2026
  • Samsung Announces World-First Breakthrough in Fainting Prediction With Galaxy Watch May 20, 2026
  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026
  •  A Contemporary Take on Malaysian Classics at G’RAI, TRX Exchange May 14, 2026
  • Shangri-La Kuala Lumpur Celebrates Dragon Boat Festival withHandcrafted Rice Dumplings from Shang Palace May 14, 2026
  • Power That Keeps Up: Awesome Performance, All Day May 14, 2026
  • “Eh Bro, Finally Can Transfer Like iPhone!” Galaxy S26 Series Makes File Sharing Senang with One UI 8.5 May 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie