• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / LUCKY BEST KOPITIAM. SRI GOMBAK

LUCKY BEST KOPITIAM. SRI GOMBAK

December 7, 2013 by StrawberrY Gal

Lucky Best Kopitiam is one of the coffeeshop which is located in Sri Gombak. At there, it is pretty hard to find some kopitiam for food sometimes especially on evenings. As so, we made our visit to the Lucky Best Restaurant at Sri Gombak to try of the food there. Nothing fancy about the restaurant, they do have few stalls includes the stir fried stall, chicken rice, and they have bbq chicken stalls and more there.

The bak kut teh there was simply fragrant where we can smell the bak kut teh flavors from afar. The bak kut teh fragrance is perfectly smells and I am totally falling in love with the thick brooth which is being served. The pork is also good to be tasted with the tender and juicy. Pretty flavorful soup which I love it.
Price: RM 20.00/2 pax

Western Food Set is what we had where the western food set is filled us with the black pepper chicken and bed of deep fried potato chips with it. Tender chicken which is being served together with the scrumptious hot and spicy black pepper sauce with it is just superb.
Price: RM 8.00

You can find some pan mee here as well. The pan mee here is just good with their handmade noodles and the flavorful soup. It is topped with the crispy textured ikan bilis on it. Just sweet and savory soup with the topped ingridients with it.
Price:RM 4.00

We ended ordering the BBQ chicken where the chicken is glazed with honey and being bbq-ed. The chicken is just perfectly done on the bbq and it is just delicious as it is to be.
Price:RM 2.00/ pair

Address:
Jalan SG 3/0, Pusat Bandar Sri Gombak, Batu Caves, Selangor, Batu Caves, 68100

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025
  • Ramen Minamo: The Hidden Hartamas Gem Where Every Bowl Tells a Story November 12, 2025
  • Zentis Osaka Launches New Solo Stay Package November 12, 2025
  • Ultra-Thin Design That Works All Day Powered by DeX November 12, 2025
  • “Calia Pavilion Kuala Lumpur: Where Luxury Dining Meets Artistry” November 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie