• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / GOLDEN COAST SHRIMPS, OASIS DAMANSARA : A TASTE OF TAIWAN

GOLDEN COAST SHRIMPS, OASIS DAMANSARA : A TASTE OF TAIWAN

November 6, 2013 by StrawberrY Gal

Golden Coast Shrimps is one of the franchise from Taiwan which is brought over to Malaysia after their success in their outlet in other countries. Established back in June 9th 1996, the Head Golden Coast Shrimp is located at Taiwan,Jhubie City is a local flavor restaurant. The restaurant is having a history of 17 years old where the owner continue to provide customer with the high quality seafood and a comfortable dining experience. They had finally have their first branch in Malaysia where they are serving the same recipe as what the Taiwan did.

E-20131027-10
A must to try here is of course the shrimps. The Freshwater Prawns which is being served here is using the live prawns for every cooking dish. With this, it gives a firmer texture of the prawns itself than other types of prawns.

E-20131027-19
My favorite item is the Lemon Shrimps. The lemon shrimps in Golden Coast Shrimps is indeed a special one where the sauce is filled with the zestiness with the blend of soury taste in it. It is sinfully good with the fresh texture of the prawns itself.
Price: RM 65.00

E-20131027-127
of the speciality of Golden Coast Shrimp is the Pepper Shrimp where the shrimps is freshly imported all the way from Thailand. This is where the premium quality pepper corns from the finest pepper corn production area are being used in the dish in Golden Coast Shrimps where it give a long and lasting uniquely peppery aroma on top of the spicy taste. The taste is quite spicy to me where the fragrance of black pepper can be tasted from every bites of the skin of the prawns. It is recommended for spicy lover and black pepper fans lover where the black pepper is grinded from the black pepper seeds itself which brings the strong aroma of black pepper in every bites of the prawns itself.
Price: RM 60 ( L)/ RM 35 ( S)

E-20131027-78
If you are a fans for Garlic, it is recommended to try them. The dish is complemented with the minced fresh garlic to give us a long lasting and tasty garlic flavours. The prawns is soaked with the heavy garlic taste which brings the full flavor of garlic and the spiciness of the garlic itself.
Price: RM 60 ( L)/ RM 35 ( S)

E-20131027-171
Butter Crab is one of the item which is worth to order here. The Indonesia top crab with Europe’s top imported pure vegetable fresh cream, rich and full of milk flavor with the steamed buns. The taste of the delicious crabs with the creamy butter taste is just a perfect match. Served with the marvelous ‘mantou’ bread that suits well with the sauce is as perfect as it is.
Price: RM 95 (L) / RM 75 (S)

E-20131027-49
Salt-backed Mackerel is simply an item not to be missed in Golden Coast Shrimps. The premium quality fresh fish from Norway is being used in this cuisine weights approximately over 650g to 850g each and each of it is being oven – baked. Its delicate and juicy textire will leave you with an unfogettable after taste.
Price: RM 50.00

E-20131027-198
Roast Lamb Chops is one of the signature in Golden Coast Shrimps. The top grade tender lamb baked with their house cumin seed dipping that melts in the mouth. The lamb chop is juicy and tender with the non-distinctive smell. The lamb have a leaner meat and the taste is superbly good.
Price: RM 75.00

Golden Coast Shrimp,
Block D, Oasis Ara Damansara, Petaling Jaya.

Filed Under: Invited Review Tagged With: #DineInOasisiDamansara

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Bath & Body Works- Give Big Little Moments November 19, 2025
  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie