• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / El-Cerdo @ TTDI

El-Cerdo @ TTDI

June 8, 2022 by StrawberrY Gal

Pork lover, let’s go to El-Cerdo. For those who are not aware El Cerdo has been dominating Kuala Lumpur’s western-style pork specialties scene for 17 years. I have been to their outlet in Changkat Bukit Bintang where they are serving you a wide variety of porky delights that you will definitely love!

Albondigas Iberico (RM 29)

We started off with the Albondigas Iberico where these awesome Iberico meatballs are beautifully toasted with homemade tomato sauce and fresh herbs. The dish is amazingly good and the meatballs are so juicy.

Gambas Al Ajillo (RM 28) 

The tiger prawns are perfectly sauteed and tossed with garlic, chili, and olive oil. They are so delicious and the prawns are fresh. We love the garlic taste which is perfectly infused in it making the dish awesomely good!

Caesar’s Salad (RM 36) 

Using the Mexican recipe, the Caesar salad is a complete indulgence where they are pack with the greenie goodness which includes the romaine’s lettuce crisp bacon, ciabatta croutons and tossed together with their classic garlic anchovy dressing and silvers of aged parmesan cheese. Deliciously done!

\

Grilled Pork Shoulder (RM64)

A MUST to try here is their Grilled Pork Shoulder Steak where they are well marinated for 48 hours in paprika, herbs, onions, and garlic plus Werner’s secret seasoning, served with jalapenos and smoked paprika sauce. The meat is so juicy and each bite just perfectly gives you a melts in the mouth sensation.

Slow Roasted Suckling Pig (RM 220 | Half Piglet)

One can enjoy the wholesome dish and the suckling pig is superbly good. The pig is perfectly slow-roasted till perfection and the skin comes crispy and inside is juicy. They serve with the salad, their homemade signature sauce, and baby potatoes. This is one of the MUST TRY here in El-Cerdo

Roasted Spanish Iberico Spare Ribs (RM 108)

The Spanish Iberico Spare Ribs is indeed double thumbs up. One can enjoy the tender cooked and oven-roasted spare ribs which are served with pineapple & apple sauce.

Mountain Paella (RM 103)

Here, one can enjoy the Mountain Paella (RM 103) where the Spanish bomba rice is cooked with bacon, chicken slices, fresh assorted mushroom, chicken sausages, and semi-cured chorizo slices. The paella is fragrantly done and each mouthful is superbly good.

And of course, good od will definitely end with some sweet ending.

Homemade Tiramisu (RM 32): comes with the touch of mango sauce

Werner’s Special (RM 32): Completes with the Strawberries in Mango Sauce with chocolate mousse and wild raspberry sorbet.

Andreas’ Special “ A Dream in Chocolate” (RM 32) : The Vanilla Ice Cream, Milk Chocolate Mousse, Chocolate Crumble, Banana in Passion Fruit ad Pear in Red Wine

Home- Baked Cheese Cake (RM 32 per slice | RM 88 per cake): Comes with the berries compote and vanilla ice cream

Overall, El-Cerdo is indeed an awesome place for porky delights. So, is time to head to El-Cerdo and have some fun here as well as enjoy these awesome porklicious meals.

Address:

G-1, Menara Ken,

37, Jalan Burhanuddin Helmi, Taman Tun Dr Ismail,

60000 Kuala Lumpur,

Phone: 012-322 0654

Opening Hours:

Mon- Sat (6 pm- 12 am)

Sun ( 12–2:30pm | 6pm–12am)

GPS Location : 3.1524438,101.6226753

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The Ultimate Halal Food Crawl in SG: 7 Expert Tips March 24, 2026
  • Hojicha is on the rise, and CHAGEE is making it the drink of the season March 22, 2026
  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie