Admirers of the refined Italian cuisine of Nicholini’s now have more reasons to be excited this autumn, as duo waves of gastronomic revelations will hit the restaurant, offering guests the pinnacle of Italian cooking from various perspectives. The festivities are officially underway with the arrival of Riccardo Catarsi, the new Restaurant Specialty Chef. In addition to devising … [Read more...] about New a-la-carte and White Truffle Menus at Nicholini’s Led by New Specialty Chef Riccardo Catarsi
Food Promotion
Tosca Ups the Culinary Ante with Michelin Three-Star Guest Chef Paolo Casagrande
From November 2 to 4, the glitzy Michelin stars will be tearing through the sky at Tosca at 420 meters above sea level as a three-day-only guest chef invitation has been extended to culinary maestro Paolo Casagrande from the recently crowned Michelin three-star Lasarte Restaurant in Barcelona. The culinary roots of Italian-born Chef Casagrande can be traced back to his … [Read more...] about Tosca Ups the Culinary Ante with Michelin Three-Star Guest Chef Paolo Casagrande
Asian Seafood Dinner Buffet at Cafe Marco
Spoil your loved ones this October and November with the spectacular Asian Seafood Dinner Buffet at Cafe Marco. Savour an impressive array of ocean-fresh crustaceans, including Lobsters, Rock Crabs, Brown Crabs and Spanner Crabs. Diners can also enjoy unlimited servings of Chilled Alaskan Crabs every Saturday and Sunday night. Each guest will receive a complimentary serving … [Read more...] about Asian Seafood Dinner Buffet at Cafe Marco
KFC SPICY SAWADEE CRUNCH – UNMISTAKABLY THAI
Endlessly enticing customers with mouth-watering innovations, KFC Malaysia has introduced yet another exciting new flavor that is set to entice fans. KFC Spicy Sawadee Crunch, is a limited time special featuring a harmonious blend of distinctive Thai flavours from only RM13.50. This latest Spicy Sawadee Crunch, is an exquisite union of KFC and Thai mastery. The succulent … [Read more...] about KFC SPICY SAWADEE CRUNCH – UNMISTAKABLY THAI
TAUSEND POP-UP BAR TAKING CENTER STAGE AT OZONE
From October 25 to 28, the speakeasy, TAUSEND, from Berlin will be whipping up waves of excitement at Ozone for the most discerning nightlifers in Hong Kong. Behind an unmarked metal door by the Spree River under the Friedrichstrasse Station railway bridge, TAUSEND, one of the coolest hip spots in Berlin, is unquestionably worth the search. The bar’s expertly crafted … [Read more...] about TAUSEND POP-UP BAR TAKING CENTER STAGE AT OZONE
Do you know what antioxidants really are?
Antioxidants -- you've probably heard the term bandied about in health food stores around town, or peppering discussions about good health and preventing diseases. A quick Google search shows that use of the term has spiked tremendously in the past two decades, in tandem with the increasing interest in healthier eating and living. But do you know what antioxidants really … [Read more...] about Do you know what antioxidants really are?
Ecuador Chocolate Afternoon Tea at Cafe 103
From November 1 to 30, 2017, Café 103 will work with Spanish confectioner Javier Guillén to present an exceptional chocolate afternoon tea spotlighting the finest sustainable chocolates from Ecuador, the origin of cacao consumption dating back 5,330 years ago. Originally from Málaga, Spain, Chef Guillén attended the School of Tourism and Hospitality in Madrid. Afterwards, he … [Read more...] about Ecuador Chocolate Afternoon Tea at Cafe 103
Pierre Gagnaire Welcomes Autumn with an Exclusive Tasting Menu at Mandarin Oriental, Hong Kong
Legendary chef Pierre Gagnaire returns to his two-Michelin-starred restaurant Pierre at Mandarin Oriental, Hong Kong from 19 to 24 October 2017 to unveil an exclusive Autumn-inspired five-course tasting menu. Together with Jacky Tauvry, Chef de Cuisine of Pierre, Chef Gagnaire will showcase his renowned talent for transforming ordinary ingredients into extraordinary … [Read more...] about Pierre Gagnaire Welcomes Autumn with an Exclusive Tasting Menu at Mandarin Oriental, Hong Kong
Introducing a New Vegetarian Italian-Inspired Menu
The Twist Bar & Bistro at Well Hotel Bangkok Sukhumvit 20 introduces a new vegetarian menu to welcome the month of Vegetarian food festival in October. The new menu will be available from 2 October onwards. Trained in Italian kitchens for over 10 years, Executive Chef Tao Mongdoo has created a new Italian inspired bistro menu with various vegetarian choices including … [Read more...] about Introducing a New Vegetarian Italian-Inspired Menu
Indulge in Tony Roma’s ‘Grilled to Perfection’ for the perfectly grilled meat
A perfectly grilled meat needs more than just a great recipe. The temperature, thickness of the meat, grilling tools and even your patience will affect the outcome of the meat. With Tony Roma’s new ‘Grilled to Perfection’ menu, guests will be able to indulge in the perfectly grilled meat, without all the hard work and mess. A sheer delight for meat lovers, the Original … [Read more...] about Indulge in Tony Roma’s ‘Grilled to Perfection’ for the perfectly grilled meat










