• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / HONG KONG SHENG KEE DESSERTS @ 1 UTAMA

HONG KONG SHENG KEE DESSERTS @ 1 UTAMA

January 14, 2015 by StrawberrY Gal

SHENG KEE
Hong Kong Sheng Kee had opened a few months back in the busy shopping mall here in 1 Utama. Being one my favourite shopping place, I notice there are so much of new openings in 1 Utama (new wing) and one of them is in Hong Kong Sheng Kee Dessert.

SHENG KEE

Contrary to its name, Hong Kong Sheng Kee Dessert offers more than just beautiful desserts. The menu also features a savoury selection of Hong Kong snacks, dim sum and rice dishes, as well as some of the Hongkie beverages.
SHENG KEE
Sheng Kee’s Snowy Char Siew Bun (RM 6.90) served with the chunks of juicy, sweet yet savoury BBQ char siew in the soft golden bun. Stuffed with the generous portion of meat, the Char Siew Bun comes good but the taste is too sweet to my likings.
SHENG KEE
HK Carrot Cake (RM 5.90) is indeed well done with the perfect crispy outer layer with the starchy centre. Dipped it with a little chilly oil, the taste comes with blend of light spiciness.
SHENG KEE
SHENG KEE
Yolk Custard Bun (RM 6.90) is another item which is worth to try off. The soft pau stuffed with the homemade custard yolk sfillings brings you with the creamy yolk oozing out. Nicely done!
SHENG KEE
Add some bites of HK Siew Mai (RM 5.90) with the plump prawns with the juicy pork in it. Topped with a wolf berry on top, it is well steam till hot and the taste is a good one too.
SHENG KEE
For me , I love the Salmon Skin with Pork Floss (RM 5.90) comes heavenly with the combination of crisp salmon skin and it is then being topped with the pork floss and it is being drizzled with sweet plum sauce. The salmon skin comes pretty crispy and yet addictive with the crunchy bites of it.
SHENG KEE
One of its signature – Braised Pork Belly with Mui Choy Rice (RM 13.90) is served with the braised pork rice with the salted vegetables. Bringing you the combination sweet & salty flavours, the home cooked delights with the huge pieces of pork belly was not the melt in your mouth.
SHENG KEE
If you love to grab some noodles, try their SK Signature Combination Noodle (RM 16.90) is served with the honey glazed caramelized char siew, plump prawn wantons and dumplings.
SHENG KEE
End yourself with some desserts, try their Yuen Yang Paste (RM 6.90) and the SK Mango Pamelo Sago (RM 8.90). The Yuen Yang Paste (RM 6.90) comes with the combination of the black sesame and Chinese Almond Soup where it is simply a classic combination.
SHENG KEE
Mango Pomelo Sago (RM 8.90) is ended with the refreshing cold end to your delights. Using the Philippines mango into their desserts, the mango pomelo salad comes with the light and yet refreshing blend which brings the rich, creamy and cold temptations.

If you are in 1 Utama, you can visit Hong Kong Sheng Kee Desserts with the excellent selections of Hong Kong delights and most of all they serve dim sum all they long.

Hong Kong Sheng Kee Dessert
Lot LG311b, Lower Ground Floor, 1 Utama Shopping Centre PJ
Opens from 10am to 10pm daily
www.shengkeedessert.com/

Filed Under: Food Review, Invited Review Tagged With: #DineIn1Utama

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026
  • Bangkok MRT to Introduce Contactless Bank Card Payments from June 2026 March 13, 2026
  • DOMINO’S BRINGS THE ZEST TO THE FEAST WITH THEIR NEW GOLDEN FIESTA PIZZAS March 12, 2026
  • Samsung Galaxy S26 Series and Galaxy Buds4 Series Now Available Worldwide March 12, 2026
  • The Samsung Galaxy S26 Series is Catching the World by Storm! March 10, 2026
  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie