• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / CHOCOLATE PASSION, GURNEY PARAGON

CHOCOLATE PASSION, GURNEY PARAGON

May 25, 2014 by StrawberrY Gal

CHOCOLate passion
Chocolate Passion which is located at Level 6 of Gurney Paragon had welcome chocolate lovers to visit them. Located at the 6th floor of the mall itself, the restaurant is at well located at the beautiful spot overlooking the Straits of Malacca. We aren’t lucky as its raining for the whole day and we just sat down at the inside looking at the grey skies aside the blue.

With white coloured walls, pleasant and comfort sitting, the waiter comes handing you their menu. It’s all about chocolate and they are selling choices of chocolates at RM3.90 per grams if you love to get them as gift.
CHOCOLate passion
We slip through the menu and we had the churros. The hearty portion of churros (RM 14.50) is served with the choice of Dark Chocolate, Milk Chocolate or White Chocolate dip. Choose one for your dipping. So, here we go with the Milk Chocolate. The churros come extremely well with the light bitterness. It is so good and the chocolate serves us well with complete indulgence.
CHOCOLate passion
CHOCOLate passion
CHOCOLate passion

Aside, we had the chocolate bomb (RM 18.50). The delicious alike fondue comes with the Kiwi, Strawberry and Crumble Biscuits. Served together with a cup of hot chocolate. It’s easy where you pour the chocolate sauce ontop of the chocolate bomb and eventually it will melts the chocolate and inside there goes a scope of creamy vanilla ice cream. The combination comes perfecto with the buttery chocolaty taste and dipping with the fresh kiwi, crumble biscuits and strawberry is just perfect.

If you are a chocolate lover, Chocolate Passion is a great place for a divine chocolate sensation. I love it so much where I will come back for more chocolate delights.

Location
Gurney Paragon (163D-6-1), 10250 George Town, Pulau Pinang.

Other Outlet
3A-G-36 Straits Quay , Jalan Seri Tanjung Pinang, Tanjung Tokong 10470 Penang.

Filed Under: Food Review Tagged With: #DineInGurneyParagon

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Wake up to feel-good mornings with limited edition Selamat Pagi Nutella jars July 2, 2025
  • Cadbury Dairy Milk Gets an Upgrade: Richer, More Chocolatey Recipe to Delight Malaysians! July 2, 2025
  • Lexis Hotel Group Unveils “7 Wonders for 7.7 Deals” July 2, 2025
  • The Game Has Begun: Samsung Turns MRT Trains into a Moving Playground Starting Today July 2, 2025
  •  YEONJUN of TOMORROW X TOGETHER (TXT) is Somersby’s New No-Nonsense Ambassador July 2, 2025
  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025
  • The Screen You Can’t Unsee – Once You Go Premium, You’ll Never Go Back June 26, 2025
  • emart24 celebrates 100th store by rewarding customers June 25, 2025
  • Emirates resumes regularly scheduled operations after minimal disruption on 23 June June 25, 2025
  • SUNWAY HOTEL GEORGETOWN & SUNWAY HOTEL SEBERANG JAYA LAUNCH SHINE CELEBRATION WEEK TO HONOUR DEDICATED TEAM MEMBERS   June 24, 2025
  • The Hari Hong Kong Launches Art Trail with Hotel Art Ambassador June 24, 2025
  • Shopee’s Largest Event Mobilises 2,000 Affiliates to Help Malaysians Discover the Best 7.7 Deals June 24, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie