• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion /  A ROMANTIC JAPANESE INDULGENCE AT KAZUMA

 A ROMANTIC JAPANESE INDULGENCE AT KAZUMA

February 11, 2025 by StrawberrY Gal

 This Valentine’s Day, immerse yourself in a day of romance and indulgence with an exquisite 5-course dining experience at Kazuma Japanese Restaurant on 14 February, for both lunch and dinner. 

Thoughtfully curated for couples seeking an intimate and refined celebration, our Valentine’s Day special showcases the finest of Japanese cuisine, blending tradition, artistry, and exceptional flavours to create a memorable dining experience. Whether marking a milestone, celebrating new beginnings, or simply expressing love, Kazuma’s 5-course Valentine Set is designed to delight the senses. 

• Zensai: Appetisers 3 Kinds, a delicate selection of seasonal Japanese appetisers

• Sashimi: An assortment of three sashimi varieties – hamachi, chutoro and salmon 

• Yakimono: Kaisen Teppanyaki, a delightful seafood medley of Tiger Prawn, Salmon, and Hokkaido Scallop, grilled to perfection

• Shokuji: Unagi Seiromushi, a traditional Japanese delicacy featuring steamed eel rice, renowned for its rich and umami depth 

• Dessert: Mochi Red Bean Soup, a comforting and sweet finale for your romantic meal

Set within Kazuma’s warm and intimate ambiance, this exclusive dining experience is available for one day only on 14 February, for both lunch and dinner, at RM150 nett per person. To further enhance the experience, elevate your meal with a bottle of Dassai 45 Sake (300ml) for an additional RM85 nett. This premium sake, renowned for its silky texture and delicate floral notes, enhances the flavours of each dish, adding a refined touch to your me

Kazuma is open daily including weekends and Public Holidays. Located on the 1st Floor, Wisma Concorde (above Hard Rock Café). 

Don’t miss the chance to treat your loved one to an exquisite dining experience that speaks straight to the heart. For reservations, please call 03 2149 2666. 

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A New Culinary Era at Lai Ching Yuen: Grand Millennium Welcomes Cantonese Maestro Chef Leung King Hung June 17, 2025
  • A Refreshing Encounter Begins with a Cucumber June 17, 2025
  • ORITO Unveils 12 New French-Inspired Pastries: A Golden Era of Artisanal Baking in Kuala Lumpur June 16, 2025
  • A Buffet Experience Like No Other: The Mill Café Unveils ‘TMC Buffet Plus’ at Grand Millennium Kuala Lumpur June 16, 2025
  • Say “Bello!” to Mischievous Fun: F&N Magnolia x Minions Launch Nationwide! June 14, 2025
  • Thin, Light and Built to Last: The New Era of the Galaxy Z Series June 14, 2025
  • Shabu-Yo Heats Up 1 Utama: Japan’s No.1 Shabu-Shabu Experience Lands in PJ June 13, 2025
  • [REVIEW] Cook 4 Local Favourites at ONCE? Chef Chesayang Shows How with the Ninja Double Stack XL Air Fryer – Now in Malaysia! June 13, 2025
  • Making Dinnertime Easier as a Working Mum with the Ninja Double Stack XL June 13, 2025
  • Ninja Unveils the Double Stack XL 9.5L Air Fryer (SL451): Big Capacity, Small Footprint, All-In-One Solution June 13, 2025
  • Kids Activities in Singapore & Malaysia: Fun, Learning for Every Child June 12, 2025
  • Fiery Flavours and Tangy Temptations: Fish With You Heats Up Kepong June 12, 2025
  • An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza June 12, 2025
  • A Culinary Journey Through Malaysia: The Flavors That Tell Our Story June 12, 2025
  • The Michelin Star Nyonya Restaurant in Pulau Tikus:  Flower Mulan Nyonya Café June 11, 2025
  • Flames, Flavour & Feline Charm: Yaki Soul Redefines KL’s Late-Night Supper Scene June 10, 2025
  • Dad’s Day Menu at Vin’s KL June 10, 2025
  • Celebrate Father’s Day at Hilton Kuala Lumpur June 10, 2025
  • LET’S NGOPI DARLING – W KUALA LUMPUR June 9, 2025
  • Tealive launches 3-in-1 sachets for ‘anytime indulgence’ June 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie