• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Sunshine Bakeries Debuts SHOKUPAN GOLD BRIOCHE Butter Loaf: Where Fluffy Japanese SHOKUPAN meets Buttery French BRIOCHE

Sunshine Bakeries Debuts SHOKUPAN GOLD BRIOCHE Butter Loaf: Where Fluffy Japanese SHOKUPAN meets Buttery French BRIOCHE

August 22, 2024 by StrawberrY Gal

 Bread lovers, assemble! Sunshine Bakeries, a leading name in convenient baked goods, is excited to announce the launch of its latest creation: the SHOKUPAN GOLD BRIOCHE Butter Loaf. This innovative product combines the soft, airy texture of Japanese Shokupan with the rich, buttery decadence of French brioche, infusing your daily bread with a touch of luxurious indulgence.

Discover the luxury of the new SHOKUPAN GOLD BRIOCHE Butter Loaf, where high-quality and premium ingredients come together in a delightful blend. So, what exactly makes this loaf so special? Shokupan, a popular Japanese bread, is renowned for its soft, fluffy texture, while Brioche, a classic French bread, is celebrated for its rich, buttery and subtle sweetness. By combining these two distinctive styles, SHOKUPAN GOLD BRIOCHE Butter Loaf celebrates the precision of Japanese craftsmanship and the artistry of French baking, resulting in a unique product that promises both richness and fluffiness in every bite. 
Understanding Malaysians’ appreciation for rich flavours and their need for convenience, Sunshine Bakeries has crafted the SHOKUPAN GOLD BRIOCHE Butter Loaf to satisfy both needs effortlessly. Each slice is thicker, deliciously buttery, and soft, allowing customers to enjoy it straight from the pack without any additional preparation. Whether for busy families, individuals with a taste for indulgence, or anyone seeking a convenient and luxurious treat, SHOKUPAN GOLD BRIOCHE Butter Loaf is a perfect choice for those who appreciate quality and effortless sophistication in their everyday life. 
Sunshine Bakeries also offers a selection of healthy bread options, including the Hokkaido Milk Bread, 100% Australian Oat Wholemeal Bread, Bread with Wheat Germ and Bran, and Soft White Bread. Each loaf is crafted with care and packed with wholesome goodness. In addition to its bread loaves, Sunshine Bakeries features a range of convenient and nutritious cream roll flavours, choices include Butter Sugar, Cookies & Cream, Creamy Vanilla, and Chocolate Hazelnut, as well as the SIGNATURE series, which boasts Belgian Chocolate and Cream Cheese & Hokkaido Milk, all crafted from the finest ingredients sourced globally. 
Craving a loaf of SHOKUPAN GOLD BRIOCHE Butter Loaf? Now available at major retailers and convenience stores in Klang Valley and Negeri Sembilan, this premium 300g loaf is just RM4.80. To celebrate its launch, a special promotion on SHOKUPAN GOLD BRIOCHE Butter Loaf is available for a limited time only—grab yours now before it’s gone! Discover the taste of luxury today! 
For more information, visit Sunshine Bakeries, or follow on Instagram and Facebook. 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • JUNGHEE at The Campus Ampang: Wagyu Kimchi Rice, Crispy Pancakes and an Unexpected Tofu Tiramisu October 19, 2026
  • Angel Brand makes room for flavour at the confinement table October 18, 2026
  • A Family-Style Malaysian Chinese Feast at Golden Valley, Melawati Mall October 17, 2026
  • Subway Malaysia Reaches 400-Restaurant Milestone with First MRT Station Outlet October 17, 2026
  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Samsung Galaxy S26 FE In-Depth Review: Made for Everyday Life and Content Worth Sharing October 9, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Shark EvoPower System NEO+ Cordless Vacuum : Clean, Dock, Done—A Smart Upgrade with Serious Cleaning Appeal October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie