• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / King of Grill BBQ Buffet Dinner at The Pearl Hotel Kuala Lumpur

King of Grill BBQ Buffet Dinner at The Pearl Hotel Kuala Lumpur

June 19, 2024 by StrawberrY Gal

 Prepare yourself for an extraordinary culinary experience at the King of Grill BBQ Buffet Dinner, held every Friday and Saturday from 6:30 pm to 10 pm at The Pearl Hotel Kuala Lumpur. This buffet promises an evening filled with delectable flavors, artfully crafted dishes, and a vibrant dining atmosphere that will leave you thoroughly satisfied.

Step into a world where every bite is a burst of flavor and every dish is a masterpiece. The King of Grill BBQ Buffet Dinner at The Pearl Hotel Kuala Lumpur offers an extensive array of over 80 mouth-watering delicacies, ensuring that there is something for everyone. From the moment you enter, you are greeted by enticing aromas and a visual feast of beautifully presented dishes, each one crafted to perfection.

A Seafood Lover’s Paradise

Begin your culinary adventure with a selection of the freshest seafood, displayed on ice to maintain their pristine quality. Succulent poached prawns and plump green mussels are just the beginning. The seafood station is a highlight of the buffet, offering a tantalizing array of oceanic delights that will transport you to BBQ paradise. Each bite is a testament to the freshness and quality of the ingredients used, making it a must-visit for seafood aficionados.

Meat Lover’s Heaven

For those who crave meat, the King of Grill BBQ Buffet Dinner does not disappoint. Savor the juicy Mongolian lamb shoulder, bursting with robust flavors, and the perfectly seasoned paprika mini beef steaks. Each piece of meat is grilled to perfection, offering a delightful smoky taste that is sure to satisfy your carnivorous cravings. The variety and quality of the meats available make this buffet a true haven for meat lovers.

Exquisite Japanese Cuisine



Adding an international flair to the buffet is the exquisite Japanese culinary station. Here, you can feast on a delectable spread of chicken and beef teppanyaki, prepared live by skilled chefs. The live cooking station adds an interactive element to your dining experience, allowing you to watch as your food is freshly prepared. Additionally, indulge in a variety of sliced sashimi that will leave you craving for more. The sashimi, with its delicate flavors and melt-in-your-mouth texture, is a testament to the precision and artistry of the chefs.

Western and Fusion Delights

The buffet also features a range of Western and fusion dishes that are sure to tantalize your taste buds. The list of must-try items includes the satay celup counter, where skewers of meat and vegetables are dipped in a flavorful peanut sauce. The Portuguese-style grilled whole fish offers a unique twist, with its rich and aromatic flavors. Pizza lovers can enjoy a selection of pizzas, including chicken satay pizza, classic Hawaiian pizza, and vegetarian pizza. Each pizza is crafted with care, ensuring a perfect balance of flavors in every slice.

Special Offers and Discounts

The King of Grill BBQ Buffet Dinner is priced at RM118+ for adults and RM68+ for children aged 4-12 years old. To make it a family-friendly event, for every two full-paying adults, a child below 12 years old can enjoy a complimentary meal. Additionally, guests aged 60 years and above, as well as OKU (Orang Kurang Upaya) individuals, can enjoy a fantastic 20% discount on their dining experience. These special offers make the buffet accessible and enjoyable for everyone.

Celebrate Your Special Day

Celebrate your special day with The Pearl Hotel Kuala Lumpur and enjoy a complimentary meal during your birthday month. This offer, available for one-time redemption only, adds a special touch to your birthday celebrations, making them even more memorable. Whether you’re dining with family or friends, the King of Grill BBQ Buffet Dinner is the perfect way to mark a special occasion.

Buffet Details

Location: The Pearl Hotel Kuala Lumpur, 5th Mile, Jalan Klang Lama, 58000 Kuala Lumpur, Malaysia

Contact: Tel: 603-7983 1111

Facebook: The Pearl Kuala Lumpur

Business Hours: Monday to Sunday

Filed Under: Food Review, Invited Review Tagged With: Buffet

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Bigger, Bolder, BRAVIA: Sony Unveils 98” BRAVIA™ 5 in Malaysia, Redefining the Home Cinema Experience July 5, 2025
  • Green View Seafood and the Legendary Sanghar Noodles of Petaling Jaya July 4, 2025
  • A New Chapter for Ibu Ruby’s: Boldly Indonesian, Deeply Familiar July 4, 2025
  • Pioneering the Foldable Revolution: From Concept to Reality July 3, 2025
  • LUMOS TABLET Review: Top Quality from just RM499!  July 2, 2025
  • Wake up to feel-good mornings with limited edition Selamat Pagi Nutella jars July 2, 2025
  • Cadbury Dairy Milk Gets an Upgrade: Richer, More Chocolatey Recipe to Delight Malaysians! July 2, 2025
  • Lexis Hotel Group Unveils “7 Wonders for 7.7 Deals” July 2, 2025
  • The Game Has Begun: Samsung Turns MRT Trains into a Moving Playground Starting Today July 2, 2025
  •  YEONJUN of TOMORROW X TOGETHER (TXT) is Somersby’s New No-Nonsense Ambassador July 2, 2025
  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025
  • The Screen You Can’t Unsee – Once You Go Premium, You’ll Never Go Back June 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie