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Home / Food Review / Hock Kee Kopitiam: Nostalgic Flavors of the 80s in Bangsar South

Hock Kee Kopitiam: Nostalgic Flavors of the 80s in Bangsar South

February 16, 2024 by StrawberrY Gal

In the heart of Bangsar South, Hock Kee Kopitiam stands as a captivating haven, inviting patrons to traverse through the pages of time. This bustling restaurant not only offers a delectable array of dishes but also serves as a nostalgic sanctuary, adorned with the charming décor of the 70s and 80s. Steeped in the spirit of “Muhibbah,” Hock Kee seeks to recreate an era where diverse communities could gather, share laughter, and indulge in delightful fare.

As you step into Hock Kee, the elegant and beautiful interior instantly transports you to the coffee shops of the 80s. The ambiance is not merely a setting; it’s a narrative woven with memories. 

Sunshine Egg Tarts

An absolute must-try, the Sunshine Egg Tarts are a culinary masterpiece. With a perfect blend of flavors, textures, and visual appeal, these tarts boast a fluffy texture and a delightful eggy taste.

Kaya Butter Toast

Indulge in the fragrant kaya generously spread over beautifully toasted bread. Each bite is a magnificent explosion of flavors that resonates with simplicity and satisfaction.

Nasi Lemak with Rendang Chicken Drumstick

The Nasi Lemak is a symphony of flavors. With perfectly cooked coconut rice and a generous portion of Rendang Chicken Drumstick, the aromatic sambal adds a spicy kick, creating a dish that’s both comforting and exciting.

Shredded Chicken Congee:

The Shredded Chicken Congee is a bowl filled with goodness. The smooth and flavorful congee is a testament to the kitchen’s dedication to creating comforting yet delicious offerings.

Hainanese Chicken Chop

The Hainanese Chicken Chop, deep-fried to crispy perfection, maintains its juicy and tender meat. The addition of an awesome sauce elevates this classic dish to new heights.

Hock Kee Classic Laksa

Concluding the culinary journey is the Hock Kee Classic Laksa. With generous ingredients and a thick, flavorful broth, it’s a fitting end to a delightful exploration of flavors.

Don’t forget to capture these moments of nostalgia and culinary delight. Hock Kee Kopitiam is not just a restaurant; it’s a time capsule of memories and flavors waiting to be savored. 📷✨

Hock Kee Kopitiam
16, Ground Level, Nexus, Bangsar, South City, Unit G, 7, Jalan Kerinchi, Bangsar South, 59200 Kuala Lumpur
Phone: 019-802 8977
Opening Hours : Daily ( 7.30 am – 9.30 pm)
GPS Location : 3.10968,101.6653807

Filed Under: Food Review, Invited Review Tagged With: #DineInBangsarSouth

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