• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / UOB partners with Robert Parker Wine Advocate to bring exclusive fine wine and dining offers to customers

UOB partners with Robert Parker Wine Advocate to bring exclusive fine wine and dining offers to customers

May 12, 2023 by StrawberrY Gal

 UOB cardholders in Singapore and ASEAN countries can look forward to a love fest of gastronomic experiences, as Robert Parker Wine Advocate announces an exciting two-year partnership with UOB in its world-first collaboration with a financial institution across multiple ASEAN markets.

United Overseas Bank (UOB), Managing Director, Head Group Personal Financial Services, Jacquelyn Tan (left) and Robert Parker Wine Advocate, Chief Executive Officer, Mickael Moiroud (right).

This partnership aims to cater to the finer palates of the region’s growing affluent population. The High-Net-Worth population[1] in Asia Pacific stands at 7.2 million as of 2022, a 4.2 per cent year-on-year increase from 2021[2]. Along with the segment’s growth, about 70 per cent of High-Net-Worth-Individuals are prioritising curated luxury goods and experiences, and close to 65 per cent are focused on expressing their wealth through cultural proficiency[2].

Ms. Jacquelyn Tan, Head of Group Personal Financial Services, UOB, said, “Consumer preferences are changing, alongside the growth in their personal wealth. As our regional retail customer base strengthens to over 7-million strong, we continue to expand our offerings and privileges to cater to every lifestyle, passion and need. Robert Parker Wine Advocate shares our ambition to serve our consumers through unique experiences, and we are excited to embark on this partnership with them.”

UOB’s tie-up with Robert Parker Wine Advocate adds to the wide array of partnerships the Bank has with leading regional brands to expand its retail offerings across ASEAN, in line with the Bank’s sharpened purpose of building the future of ASEAN.

Highlights of the partnership include a world-first collaboration with the world’s foremost wine rating authority, Robert Parker Wine Advocate, where UOB cardholders in Singapore, Indonesia, Malaysia, Thailand and Vietnam can look forward to exclusive wine pairing dinners complemented with food served by MICHELIN-Starred restaurant chefs as well as curated wine masterclasses for different levels of wine connoisseurs. As one of the first regional partnerships between Robert Parker Wine Advocate and a financial institution, the collaboration furthers the bank’s customer propositions in the dining space bringing a perfect complement to UOB’s existing partnerships with The MICHELIN Guide in Thailand and Malaysia.

Unique experiences for all you love about food and wine

Starting from second half of the year, UOB cardholders in Singapore, Malaysia, Thailand, Vietnam and Indonesia will enjoy exclusive access to world-renowned fine wine publication, Robert Parker Wine Advocate. The publication boasts a comprehensive database of over 450,000 wine reviews and tasting notes from the international team of wine critics at Robert Parker Wine Advocate, as well as weekly wine content and a specially curated wine dinner experience.

UOB cardholders will also be entitled to two exclusive and unique experiences: The UOB Dining Advisor, a dedicated page for UOB customers featuring specially curated wine related themes and content; as well as by-invite-only wine masterclasses conducted by wine experts at Robert Parker Wine Advocate.

Additional perks for UOB Customers in Malaysia and Thailand

UOB is also the official bank partner for The MICHELIN Guide in Malaysia and Thailand. This exclusive partnership promises additional entitlements for UOB cardholders in these two countries, including special privileges and exclusive access to events that will further elevate their dining experiences.

UOB’s new partnership with Robert Parker Wine Advocate complements the collaboration with The MICHELIN Guide, offering UOB cardholders an unparalleled gastronomic experience uplifted by exclusive wine pairing selection.

“The team at Robert Parker Wine Advocate and The MICHELIN Guide (Malaysia and Thailand) are thrilled to offer UOB customers exclusive access to specially curated fine wine and dining experiences. Both brands are dedicated to enhancing people’s love for food and wine by providing the best independent professional recommendations and unique experiences that bring them closer to their passion for gastronomy.” Said Mr. Chris Gledhill, Vice President, Business Development & Partnerships of The MICHELIN Guide and Robert Parker Wine Advocate Asia and Middle East.

“Robert Parker Wine Advocate and The MICHELIN Guide are recognised globally for their expert opinions on fine wine and fine dining. UOB customers can now benefit from this partnership and elevate their gastronomic experience like never before.”

 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • “Family Staycations Reimagined: Imperial Lexis Kuala Lumpur Brings Resort Luxury to the Heart of the City” October 21, 2025
  • The Glendronach Launches ‘The Master’s Anthology’ Collection October 21, 2025
  • Lapisan Pâtisserie Rolls Out New Tempting Delights and Matcha Beverages October 21, 2025
  • SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence October 21, 2025
  • Mustardfields: From Plans to Plates, A New Culinary Landmark October 21, 2025
  • Top 5 Bluetooth Earbuds That Deliver Cinematic Sound on the Go October 20, 2025
  • Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair October 18, 2025
  • From confidence to change: MAGGI® Wanita Cukup Berani empowers over 4,000 Women, targeting 10,000 more by 2026 October 17, 2025
  •  W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  • W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  •  W KUALA LUMPUR – A DINING DESTINATION THAT AWAKENS YOUR PALATE October 17, 2025
  • The Art of Effortless Exploration: How Galaxy AI Unlocks Seamless Travel October 16, 2025
  •  COMFORT IS THE NEW LUXURY: MARRIOTT INTERNATIONAL UNVEILS THE FUTURE OF FOOD 2026 IN MALAYSIA October 16, 2025
  • PAVILION REIT MALLS ILLUMINATE MALAYSIA’S DEEPAVALI WITH SPECTACULAR INDIAN CULTURAL CELEBRATIONS October 15, 2025
  • Discover the Secret to Your Best You Through Silica-Rich Hydration with Spritzer Natural Mineral Water October 15, 2025
  • 5 Reasons Why the Galaxy Tab S11 is the Perfect Everyday Companion October 15, 2025
  • PARKROYAL COLLECTION Kuala Lumpur Presents Pink Serenity Afternoon Tea in Support of Breast Cancer Awareness Month October 14, 2025
  • The Brasserie at The St. Regis Kuala Lumpur Redefines Sunday Brunch with Champagne, Caviar & Truffle Elegance October 14, 2025
  • THE DEBUT OF CHAMPAGNE BRUNCH AT MERDEKA GRILL PARK HYATT KUALA LUMPUR October 14, 2025
  • Galaxy AI, Can Your Phone Do This? October 14, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie