• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Introducing Secret Recipe’s Ramadan and Raya Culinary Delights

Introducing Secret Recipe’s Ramadan and Raya Culinary Delights

March 17, 2023 by StrawberrY Gal

With the holy month of Ramadan just around the corner, Secret Recipe has launched an exciting range of delicacies to celebrate the special occasion.

Inspired by cherished local cuisine, with a dash of contemporary gastronomical flair, Secret Recipe’s Ramadan and Raya series is bound to satisfy your cravings for wholesome and nourishing fare befitting this blessed month!

Seasonal Favourites with Anis Nabilah

This year’s Ramadan and Raya menu features variations of an ever-popular seasonal favourite: Nasi Kerabu Specials. Created in collaboration with celebrity chef Anis Nabilah, the new specials feature three dishes where the strikingly blue-hued dish takes centre stage. In addition to staying true to the rich delectable taste of Nasi Kerabu, these dishes were also carefully created to offer a healthy alternative — without compromising on flavour.

First on the menu is the Nasi Kerabu which distils the herbed rice offering in its simplest and flavourful form. It includes blue pea-infused rice alongside fresh vegetables, fish crackers, salted egg, coconut sauce and sambal. Meanwhile, the Nasi Kerabu Ayam Percik serves up the blue Kerabu rice and colourful sides with a succulent grilled chicken thigh, topped with the spicy tang of Percik sauce. Finally, the Nasi Kerabu Ikan Saba Percik offers grilled mackerel slathered in Percik sauce, to match the blue aromatic rice and spread of sides.

To complement these mouth-watering offerings, Anis Nabilah has also created two new unique beverages for Secret Recipe patrons. The Kurma Calamansi Fizz pairs the mild sweetness of dates with the energising zest of calamansi, while the Onde Onde Frappe is a rich coconut-based concoction inspired by the traditional dessert it is named after. Crafted with experimental foodies in mind, these beverages move away from the usual over-sweetened fare to offer a more refreshing experience.

“As Malaysians, we are spoilt for choice when it comes to food. This Ramadan and Raya season, we are pleased to bring back one of our best-selling festive dishes and all-time favourite Raya menu – the Nasi Kerabu Specials, with a special twist by celebrity chef Anis Nabilah. It has been a wonderful process to recreate this menu, trying out different flavour profiles to cater to what Malaysians love best,” said Evelyn Lee, Head of Marketing of Secret Recipe.

Expressing her gratitude at the opportunity to collaborate with Malaysia’s favourite café chain, Anis Nabilah said, “As a chef, I find it exhilarating to experiment with dishes that might seem ordinary to others. It allows me to play around with various spices, herbs and ingredients, resulting in entirely new and exciting flavours. This collaboration was particularly enjoyable as I relish exploring different culinary creations during the Raya season. It ignites my passion for cooking and lets me explore the depths of our taste buds!”

Celebrate Sweet Raya Moments with Your Favourite Cake

As a mainstay for dessert-loving Malaysians, Secret Recipe has also introduced a brand new Onde Onde cake into its Platinum Collection, especially for this Ramadan season. Translating one of Malaysia’s favourite desserts into cake form, the Onde Onde is a towering creation of coconut cream sandwiched between fluffy pandan sponges, all topped off with a decadent glaze of Gula Melaka cream and coconut flakes.

Secret Recipe’s Nasi Kerabu Specials is now available at all Secret Recipe outlets throughout Peninsular Malaysia. The Onde Onde priced at RM78 for takeaways, and RM85.35 for dine-in purchases, will be made available from 20 March onwards at all Secret Recipe outlets in Peninsular Malaysia.

Secret Recipe, The Trusted Halal Brand

Secret Recipe clinched the award for the Best Halal Product or Service at the Star Outstanding Business Awards (SOBA) 2022

As a Halal-certified brand, Secret Recipe is dedicated to continuously improving its internal Halal system. Recently, Secret Recipe was honoured with several awards, including the Platinum award for the newly introduced Best Halal Product or Service category at the Star Outstanding Business Awards (SOBA) 2022. This recognition reinforces the brand’s commitment to providing high-quality Halal products and services.

Secret Recipe clinched the award for the Best Halal Product or Service at the Star Outstanding Business Awards (SOBA) 2022

In addition to winning the Platinum award, Secret Recipe was recognised in several other categories at SOBA, including Malaysian Business of The Year, Platinum for Best Brand, Gold for Best in Green Initiatives, and Best in Retail. These awards demonstrate the brand’s excellence across various business aspects, from sustainability to customer experience.

Moreover, the founder of Secret Recipe, Dato’ Steven Sim, received the Outstanding Achievement Award for Male Entrepreneur of the Year. This recognition highlights his visionary leadership and the brand’s success under his guidance.

For more details on the Ramadan and Raya menus, visit www.secretrecipe.com.my.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Rockafellers Ushers in the Lunar New Year with a Grand ‘Prosperity’ Feast of Roasts and Ocean Treasures January 30, 2026
  • M Cuisine: Where Cantonese Refinement Meets Intimate Elegance January 29, 2026
  • Coming Soon: A New Layer of Privacy Five Years in the Making January 29, 2026
  • A Refined Lunar New Year Celebration at Yun House, Four Seasons Hotel Kuala Lumpur January 28, 2026
  • Galloping into Prosperity: A Festive Chinese New Year Feast at Nook, Aloft Kuala Lumpur Sentral January 28, 2026
  • A Reunion Feast Rooted in Tradition and Refinement @ Shang Palace, Shangri-la Kuala Lumpur January 26, 2026
  • A Grand Lunar New Year Feast — At the Table and at Home — with Grand Imperial Group January 26, 2026
  • A Taste of Comfort: Cantonese Classics and Timeless Egg Tarts at Tasteful Kitchen, Mont Kiara January 25, 2026
  • Duo Chef, Satu Sajian di Bulan Mulia: A Cross-Cultural Ramadan Dining Experience at The Mill Café, Grand Millennium Kuala Lumpur January 25, 2026
  • Selera Dua Tradisi: A Ramadan Celebration of Heritage at DoubleTree by Hilton Putrajaya January 25, 2026
  • China House at Hyatt Regency KL Midtown Unveils Lunar New Year 2026 Reunion Menu January 25, 2026
  • Golden Phoenix Ascends Once More: A Timeless Lunar New Year Legacy at EQ Kuala Lumpur January 23, 2026
  •  Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste January 23, 2026
  • Perfectly Sealed with Hokkaido TasteSunshine Bakeries Unveils Its All-New Poketto Sandwich January 23, 2026
  • Shangri-La Kuala Lumpur and Malaysia AirlinesElevate Malaysian Heritage Cuisine at Golden Lounge, KLIA January 23, 2026
  • MODU Debuts at The Exchange TRX, Introducing Malaysia’s First Premium Samgyetang Wellness Dining Experience January 22, 2026
  • XIANG XIANG HUNAN CUISINE EXPANDS FOOTPRINT IN MALAYSIA WITH FOUR NEW OUTLETS January 22, 2026
  • Riding into the Lunar New Year with Elegance at Summer Palace, Putrajaya Marriott Hotel January 22, 2026
  • Unlocking the Future: Samsung’s Vision for Agentic AI in the Mobile Ecosystem January 22, 2026
  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie