• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Indulge in the Latest Salted Caramel Ice Cream from Godiva

Indulge in the Latest Salted Caramel Ice Cream from Godiva

March 10, 2023 by StrawberrY Gal

 Godiva, the renowned Belgian chocolate brand, is back in action with their latest offering – a range of delectable ice creams that will quench your thirst and satisfy your sweet cravings. And this time, Godiva has brought back one of their most popular and beloved flavours – Salted Caramel.

The Salted Caramel Ice Cream is a marvel of taste and texture. The light saltiness in the ice cream gives it a delightful twist that is sure to tantalize your taste buds. What’s more, the ice cream is not overpoweringly sweet, making it the perfect treat for those who enjoy a more subtle sweetness.

But why settle for just one flavour when you can have two? Godiva has also introduced a signature chocolate ice cream that can be mixed with the Salted Caramel Ice Cream. The combination of the two flavours is a true masterpiece that balances the sweetness and light saltiness to perfection. Once you try it, you won’t be able to resist going back for more.

As a die-hard fan of Godiva, I can attest to the fact that their chocolates and drinks never disappoint. And this time, I had the pleasure of sampling their wide variety of chocolates, specially curated by their master chef.

My personal favourite was the Raspberry Yuzu Cake – a divine creation that combines the tartness of raspberry mousse with the citrusy goodness of yuzu curd and chiffon biscuits.

The Araguani Trio Chocolate was another highlight – a triple threat of 72% chocolate, cremeux, and 54% chocolate-dipped biscuit that was a feast for the senses.

And let’s not forget the Guanaja Seasalt Caramel Chocolate Tartlet – a rich and decadent dessert that features Guanaja chocolate ganache, malto seasalt, and vanilla biscuit.

To top it all off, I indulged in the Opalys Alphonso Chocolate Bon Bon – a mouthwatering delight that features Alphonso chocolate ganache coated with Opalys white chocolate.

But no Godiva experience is complete without a sip of their delightful drinks. The Dark Chocolate Milk Shake was a thick and creamy concoction that filled me up, but also left me wanting more.

Indulge in Godiva’s latest collection of chocolates and share the sweetness with your loved ones. Don’t miss the chance to bring home these irresistible treats today!”

Overall, my Godiva experience was nothing short of heavenly. Every bite and sip was a true masterpiece, crafted with passion and expertise. If you’re a fan of premium chocolate and desserts, then Godiva is definitely worth a visit.

Godiva

SURIA KLCC Lot 156, 1st Floor, Kuala Lumpur

Operating Hours: 10am – 10 pm

Other outlets : https://godiva.my/ 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie