• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Wake Up Your Spicy Instinct with Nongshim’s NEW SHIN Stir Fry Ramyun

Wake Up Your Spicy Instinct with Nongshim’s NEW SHIN Stir Fry Ramyun

August 18, 2022 by StrawberrY Gal

 Everyone’s favourite mouthwatering, flavorsome Korean noodles is introducing a new product offering of instant ramyun – creating a distinct spicy taste, SHIN Stir Fry Ramyun. For those who are not a big fan of soup-based delicacies, SHIN Stir Fry Ramyun is the ultimate ramyun for you that tantalizes your taste buds to the fullest!

Presenting an authentic taste of Korea, SHIN Stir Fry Ramyun creates an intense flavour that packs a punch! Spicy with its distinctive mix of chili, green onion, and special seasoning oil, it aims to release an explosion in your mouth. This new addition to the SHIN family is specially filled with shitake mushrooms and fish cakes stamped with “辛” the iconic symbol of SHIN Ramyun. 

The noodles are thick, smooth, and springy. Within minutes, you are bound to get a whiff of its authentic Korean spice drifting through the air. This quick to prepare spicy delight is perfect for any time of the day to accompany every little moment, especially when those late-night cravings hit. 

Nongshim occupies the biggest share of Korea’s instant noodle market and its brand leader SHIN Ramyun has sold more than 1 billion packets worldwide since its inception. 

In  celebration of its launch of stir-fry noodles, Nongshim will be having a themed interactive event in Sunway Pyramid’s Blue Concourse from 17 to 21 of August. 

Awaken your competitive spirit and grab the opportunity to win Nongshim products and merchandise of SHIN Stir Fry Ramyun noodles along with other prizes. Simply take part in their exciting games and activities. Highlights of the session will include a virtual immersive tunnel experience and interactive games. With SHIN Ramyun, add little moments of excitement to your day. 

With the Made in Korea logo, the spicy stir-fry noodle comes in a pack of five with dark red packaging and is halal-certified. Grab your Korean ramyun from super/hypermarkets and leading online stores such as Nongshim’s official online store on Lazada at  https://bit.ly/lazada-gba-nongshim. For more information, visit https://nongshim.com.my/ or follow us for updates on https://www.instagram.com/nongshim_malaysia/. 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Ppong Star @ Mont Kiara: A Confident New Chapter in Korean–Western Comfort Dining June 12, 2026
  • William Grant & Sons Presents Ladyburn Edition Three / David Hicks  June 11, 2026
  • Your Life, Your Soundtrack with the June 10, 2026
  • HUAWEI LAUNCHES THE MATEPAD PRO MAX, HEADLINING ITS LATEST LINE-UP OF SMART DEVICES June 9, 2026
  • Father’s Day Done Right at Le Méridien Putrajaya: Feasts, Fun & Family Moments Await Where Great Food Meets Great Company June 8, 2026
  • OREO x BTS Limited Edition Cookies: A Sweet Taste of Korean Street Culture Arrives in Malaysia June 7, 2026
  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026
  • Preventative Healthcare with the Samsung Galaxy Watch, Your First Line of Defence June 4, 2026
  • HUAWEI nova 15 Max ARRIVES IN MALAYSIA: THE ALL-MAX PHONE WITH MAX BATTERY, MAX SCREEN AND MAX DURABILITY June 4, 2026
  • Luckin Coffee Malaysia Launches Triple Coconut Latte This June June 4, 2026
  • Inside Scoop x Oriental Kopi Recreate Dad’s Favorite Kopitiam Orders June 4, 2026
  • Porchetta, Wagyu and Chocolate Stout: The Hari Hong Kong Celebrates Father’s Day June 3, 2026
  •  6.6 Just Got Syok-er Samsung Drops Up to RM900 Off Galaxy Devices! June 3, 2026
  • Do More, Worry Less with the Galaxy S26 Series June 3, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie