• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Zuan Yuan @ One World Hotel

Zuan Yuan @ One World Hotel

March 12, 2022 by StrawberrY Gal

s

 Zuan Yuan had never disappoint us with their awesome Chinese Delights. Being one of the exceptional Cantonese culinary experiences. 

This stylish restaurant embodies the concept of vitality and energy, with spacious and pillar-less dining area bathed in sophisticated colour palettes and further enhanced with elements of modern oriental design.

Signature Seafood Fried Rice with Red Tobiko 

And this time, we enjoyed the wide variety of choices from and we started off with their Signature Seafood Fried Rice with Red Tobiko. They are absolutely delicious and every mouthful is so good where the rice is fluffy and comes with the aromatic blend in it. Perfectly an indulgence. 

Poached Village Chicken with Dried Scallop Sauce and Hong Kong Kai Lan 

A lovely dish to go for! The Village Chicken comes amazingly good where the chicken meat remains is tender and juicy texture. And it is just so good especially on the juicy chicken meat as well as the flavourful sauce that comes with it. 

Pan Fried Scallop with Minced Chicken, Prawns and Garden Greens

The healthy bites and each mouthful is simply delicious. The dish is marvellous and each mouthful is sinfully good as well making it to our favourites.

Crispy Prawn with Egg Floss and Cereal 

We love how it made. It is simply delicious where the prawns comes simply fresh and well deep fried till perfection. It is then cook together with the egg floss and cereal and it is simply delicious.

Double Boiled Red Dates, Lemongrass and Ginger Tea with Glutinous Rice Ball

Deep Fried Homemade Nian Gao with Yam and Sweet Potato

Ends your meal with their soothing Double Boiled Red Dates together with the Lemongrass and Ginger Tea with the Glutinous Ball. Deliciously done! 

Address: One World Hotel, City Centre, First Avenue, Bandar Utama, 47800 Petaling Jaya, Selangor

Phone: 03-7681 1159

Opening Hours : 

Monday 12–2:30pm, 6–10:30pm

Tuesday 12–2:30pm, 6–10:30pm

Wednesday 12–2:30pm, 6–10:30pm

Thursday 12–2:30pm, 6–10:30pm

Friday 12–2:30pm, 6–10:30pm

Saturday 10am–2:30pm, 6:30–10:30pm

Sunday 10am–2:30pm, 6:30–10:30pm

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Starbucks Malaysia’s Kopi Creator Kolektif Spotlights Homegrown Creative Talent  April 27, 2026
  • Secret Recipe Launches WFH Sets with SRGO! Pick Up for Workday Meals April 27, 2026
  • Experience Melodi Kita Like Never Before with the Samsung Galaxy A57 5G April 27, 2026
  • A Moment in The Sky, Thoughtfully Made for Her April 27, 2026
  • Passages of Spring: A Seasonal Celebration at Four Seasons Kuala Lumpur April 24, 2026
  • Emirates completes more than 40 Travel Rehearsals for youth with autism globally, easing travel anxiety for more than 250 families April 23, 2026
  • Celebrating World Art Day with Malaysian Rainforest-Inspired Art April 22, 2026
  • Samsung Galaxy A57 5G & A37 5G: When “Ngam” Is the Only Review That Matters April 22, 2026
  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026
  • Village Grocer Heads North: New Store Opening at Vangohh Eminent, Bukit Mertajam on 16 April 2026 April 16, 2026
  • The Smart Cart: Save Money by Shopping for Family Meals Together April 16, 2026
  • Samsung Continues Expanding One UI 8.5 Beta Program to More Galaxy Devices April 15, 2026
  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie