• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Berjaya Times Square Hotel Introduces Iranian Delicacies This Ramadan

Berjaya Times Square Hotel Introduces Iranian Delicacies This Ramadan

March 14, 2022 by StrawberrY Gal

 The month of devotion, self-reflection and heavenly blessings is upon us again. Ramadan, known as Islam’s holiest month brings God’s blessings and forgiveness for those who pursue it, mainly dedicating themselves to his remembrance. During this holy month, Muslims around the world fast from eating, drinking and dedicate themselves to doing good deeds.

For this distinctively religious month, Berjaya Times Square Hotel, Kuala Lumpur is presenting its Ramadan promotion ‘Bazaar@14 Ramadan Buffet’, which is also ”the longest buffet in town”. It will also feature Iranian Cuisine Chef Sasan’s specially-curated menu of Iranian delicacies, together with signature favourites not to be missed.

The buffet will comprise of 20 stalls and a buffet spread counter. Signature dishes include Daging Dendeng, Gulai Ayam Nangka and Kambing Masak Merah. Additionally, the Special Kari Kepala Ikan, Oxtail Soup, Satay and Lemang are also not to be missed. For those with a sweet tooth, an assortment of of Malay Kuih and cookies and exotic treats can also be indulged.

This promotion is available for dine-in at Junior Manhattan Ballroom, from 4 to 30 April 2022 at RM148 nett per adult and RM88 nett per child. Enjoy early bird promotional rates of RM100 per adult and RM60 per child when you book by 31 March 2022.

This year’s Ramadan also includes Citarasa Sekeluarga, Biryani Cubarasa, and Vege Fusion Set Berbuka, from 2 April to 2 May 2022 with a variety of set menus to choose from.

The Citarasa Sekeluarga promotion will be offering a menu filled with notable Malay favourites. It features two set menus for a group of five to six people, from RM398 for a set menu of 5 persons. Only available for takeaway and delivery, enjoy complimentary delivery within a 10km radius.

Biryani Cubarasa at E.A.T Stall, LG Floor of Berjaya Times Square Mall is also not to be missed this year. A set menu from RM11 per set per person will consist of Biryani rice, side dishes and a bottle of mineral water. Enjoy complimentary delivery within a 10km radius with a minimum spend of RM200.

Plant-based restaurant, Berjaya Café is also proud to serve the Vege Fusion Set Berbuka, a vegetarian set menu for a group of three persons. With a choice of Nasi Biryani set or Nasi Tomato set, it is accompanied with sumptuous side dishes and only available for dine-in at RM218 per set of 3 persons.

“This year we are bringing to you some international taste of signature Iranian delicacies by our Chef from Iran, Chef Sasan. This pandemic may have put us on a pause from travelling overseas. Hence, let us bring Iran to you,” said Ms.May Cheong, Hotel Manager.

“I am proud to promote some of the local dishes from my country to Malaysians. Let’s welcome a unique difference of taste this Ramadan,” added Chef Sasan.

For more information on Ramadan promotion, please visit https://www.berjayahotel.com/kualalumpur/offers/ramadan-special.html. 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • 100 aircraft, 44 months and 4.4 million man hours: Emirates’ retrofit programme marks major milestone July 15, 2026
  • HEALING MEETS HOSPITALITY COMES TO LIFE THROUGH DR WIRA & SISTER MANJA July 15, 2026
  • Coca-Cola Marks Dual Milestones of 90 Years of presence in Malaysia and 15 Years of Growth in Negeri Sembilan July 15, 2026
  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026
  • New Evening Snacks at the Pool Terrace, Al Fresco Dining at Four Seasons Hotel Hong Kong July 14, 2026
  •  Exclusive Hotel Deals and Citra Rasa Gastronomy: Citrawarna 2026 Boosts VM2026 Campaign July 10, 2026
  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie