• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Uncategorized / BAWANGCHAJI MALAYSIA CREATING MEANINGFUL MOMENTS WITH FANS WITH ITS PREMIUM MOONCAKE GIFT SET

BAWANGCHAJI MALAYSIA CREATING MEANINGFUL MOMENTS WITH FANS WITH ITS PREMIUM MOONCAKE GIFT SET

August 25, 2021 by StrawberrY Gal

 In conjunction with the Mid-Autumn Festival, BaWangChaJi Malaysia, specialist tea beverages provider, recently launched their very first exclusive mooncake tea gift set through a collaboration with PARK-IN BINGSUTT, a virtual pop-up store inspired by Hong Kong style cafes also known as ‘Cha Chaan Teng’. While giving a choice for fans to have joyous and premium celebrations, they have recently launched 300 limited sets of the premium mooncake gift sets which were then sold out within 5 hours while more than 1,000 sets were being sold within 2 days.

In conjunction with the Mid-Autumn Festival, BaWangChaJi Malaysia, specialist tea beverages provider, recently launched their very first exclusive mooncake tea gift set through a collaboration with PARK-IN BINGSUTT, a virtual pop-up store inspired by Hong Kong style cafes also known as ‘Cha Chaan Teng’. While giving a choice for fans to have joyous and premium celebrations, they have recently launched 300 limited sets of the premium mooncake gift sets which were then sold out within 5 hours while more than 1,000 sets were being sold within 2 days.

The exclusive mooncake tea gift set was jointly created and designed by both BaWangChaJi and PARK-IN BINGSUTT with their signature elements emerging in the gift box design. To bring more personalized experience on the taste of mooncake, BaWangChaJi has picked one of its signature fans favorite drink, White Peach Oolong Milk Tea, to be one of the flavors of the mooncakes. It also comes in two other baked flavours, Matcha Lava and Salted Egg Lava. 

       

In addition to that, customers can indulge in a range of BaWangChaJi’s signature teas while enjoying the mooncakes as it comes with Top-Graded Tie Guan Yin, Refreshing Jasmine Snow Bud and Premium Da Hong Pao. 

“Mid-Autumn Festival is a celebration close to our fans. It is our privilege to bring the premium tea experiences from BaWangChaJi outlet nearer to our tea-lovers through this collaboration with PARK-IN BINGSUTT.  We hope that Malaysians are able to share their love through this premium mooncake gift set to their loved ones.  We wish everyone who’s celebrating to have a precious reunion and a joyous moment,” said Jack Chong, Chief Executive Officer of BaWangChaJi Malaysia.

To those who might have missed out the pre-order deal, do not worry as the premium gift set can still be purchased through this link or at any BaWangChaJi Malaysia outlets. Order it now before the stock ends.  For more information about the premium mooncake gift box, do follow BAWANGCHAJI (@bawangchaji_my) and PARK-INBINGSUTT (@parkinbingsutt). To find out more about BaWangChaJi Malaysia’s events and promotions, follow our Facebook page and Instagram at @bawangchaji_my

The exclusive mooncake tea gift set was jointly created and designed by both BaWangChaJi and PARK-IN BINGSUTT with their signature elements emerging in the gift box design. To bring more personalized experience on the taste of mooncake, BaWangChaJi has picked one of its signature fans favorite drink, White Peach Oolong Milk Tea, to be one of the flavors of the mooncakes. It also comes in two other baked flavours, Matcha Lava and Salted Egg Lava. 

       

In addition to that, customers can indulge in a range of BaWangChaJi’s signature teas while enjoying the mooncakes as it comes with Top-Graded Tie Guan Yin, Refreshing Jasmine Snow Bud and Premium Da Hong Pao. 

“Mid-Autumn Festival is a celebration close to our fans. It is our privilege to bring the premium tea experiences from BaWangChaJi outlet nearer to our tea-lovers through this collaboration with PARK-IN BINGSUTT.  We hope that Malaysians are able to share their love through this premium mooncake gift set to their loved ones.  We wish everyone who’s celebrating to have a precious reunion and a joyous moment,” said Jack Chong, Chief Executive Officer of BaWangChaJi Malaysia.

To those who might have missed out the pre-order deal, do not worry as the premium gift set can still be purchased through this link or at any BaWangChaJi Malaysia outlets. Order it now before the stock ends.  For more information about the premium mooncake gift box, do follow BAWANGCHAJI (@bawangchaji_my) and PARK-INBINGSUTT (@parkinbingsutt). To find out more about BaWangChaJi Malaysia’s events and promotions, follow our Facebook page and Instagram at @bawangchaji_my

Filed Under: Uncategorized

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025
  • The Screen You Can’t Unsee – Once You Go Premium, You’ll Never Go Back June 26, 2025
  • emart24 celebrates 100th store by rewarding customers June 25, 2025
  • Emirates resumes regularly scheduled operations after minimal disruption on 23 June June 25, 2025
  • SUNWAY HOTEL GEORGETOWN & SUNWAY HOTEL SEBERANG JAYA LAUNCH SHINE CELEBRATION WEEK TO HONOUR DEDICATED TEAM MEMBERS   June 24, 2025
  • The Hari Hong Kong Launches Art Trail with Hotel Art Ambassador June 24, 2025
  • Shopee’s Largest Event Mobilises 2,000 Affiliates to Help Malaysians Discover the Best 7.7 Deals June 24, 2025
  •  [Invitation] Galaxy Unpacked July 2025: The Ultra Experience Is Ready To Unfold June 24, 2025
  • 1664 Bon Appétit-lah Delivered Style with Every Sip in Spectacular Weekend Celebration June 24, 2025
  • Why Every Modern Hotel Needs a Channel Manager Software in 2025 June 24, 2025
  • AJI-YA Sets a New Standard with Malaysia’s First Instant Halal Gourmet Soup June 23, 2025
  • Dancing Fish: Where Tradition Dances on the Palate June 23, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie