• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Lifestyle / Home / Electrical Appliances / Your Journey to be a MasterChef with The Latest Samsung Convection Microwave Oven with HOT BLAST™

Your Journey to be a MasterChef with The Latest Samsung Convection Microwave Oven with HOT BLAST™

July 13, 2021 by StrawberrY Gal

 A microwave oven can be regarded as the ‘magic’ in the cooking world. There are so many great microwave convection ovens to start cooking at home, especially now with the Movement Control Order. Put the food in the microwave oven, and you can quickly cook in a few minutes. But did you know that besides reheating, microwave ovens have many unexpected functions, such as peeling garlic or even making your own dried herbs?

Samsung has just introduced a microwave convection oven into the market that allows you to prepare healthier food faster and easier. The new Samsung Convection Microwave Oven with HOT BLAST™ provides users with exciting and useful new features. The new countertop microwave oven is designed to match your kitchen interior. It comes in stylish colors like pink – which can color your kitchen and charcoal – a sleek complement to your overall kitchen interior.

The Samsung Convection Microwave Oven with HOT BLAST™ comes with an innovative function that is helpful for busy individuals and consumers who enjoy a portion of fast and healthy food. The innovation includes: 

 

HotBlast™ Technology

This innovative technology in Samsung Convection Microwave Oven reduces cooking time significantly. The powerful hot air is blown through multiple air holes directly onto the food. So, the food is cooked evenly with a crispy outside and juicy in the inside.

Oil-Free Deep Frying

Now you can save up your money from buying an air fryer. With the Samsung Convection Microwave Oven, the hot air circulation and heated crusty plate, food can be cook without any oil. No more greasy pans or splatters! The combined heat source of convection and microwave can reduce time up to 50% compared to any air fryer in the market. However, it varies on the type of food. 

Steaming Your Favorite Vegetables and a More Tender Meat

Users can use the Pro Steamer, which comes with the Samsung Convection Microwave with HOT BLAST™ model. The innovative design comes with a three-layered stainless steamer cover, allowing you to keep your food moist and prevent it from drying out.

Besides helping you preparing a fast, efficient and healthy food. Here are some other tips which are helpful to save time by using the Samsung Convection Microwave Oven with HOT BLAST™;

1. Peeling Onions

Cutting or peeling onions can sometimes be challenging. You will have tears running down your cheeks, the burning sensation from the onion, and you cannot wipe it with your hands. However, now with a microwave, you can just cut off the end of the onion, put it in the microwave and heat it slightly and no more tears!

2. Squeezing Lemon Made Easy

Whether making desserts or any local dishes, lemon juice is often used. But it is not easy to squeeze lemon juice, which usually results in only a few drops of effort. Some people will roll the lemon a few times before squeezing. There is another fast and easy way. You can heat the lemon in the microwave for 1 minute, after which it will be easier to squeeze. It is recommended that you put the lemon in a bowl before heating it in the microwave to prevent the juice from flowing into the microwave. 

3. Making Your Own Dried Herbs

Fresh herbs do not have a long shelf life, but are durable when dried. Make your own herbs such as basil, thyme and rosemary effortlessly anytime you need them. You can chop up the fresh herbs and put them in the microwave oven. The dried herbs can be made successfully in 1 minute, which can then be stored in a bottle. 

It is a good time to get yourself a Samsung Convection Microwave Oven with HOT BLAST™ and unleash your inner MasterChef talent especially now, where we spend most of our days at home with the Movement Control Order in place. For more information about Samsung Convection Microwave Oven with HOT BLAST™, you can click on this link: https://youtu.be/OMXWsFDATs8 

Filed Under: Electrical Appliances, Home, Lifestyle

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • PARK HYATT KUALA LUMPUR PRESENTS TASTE OF HERITAGE FOR MID-AUTUMN 2026  July 22, 2026
  • 4 Home and Kitchen Appliances That Make My Life Easier With a Four-Year-Old July 21, 2026
  • Marriott International and Iconic Group Announce Signed Agreement to Launch Courtyard by Marriott in Penang Mainland July 21, 2026
  • Moonlit Heritage, Timeless Connections – Penang Marriott Hotel July 20, 2026
  •  Taste of Thailand Buffet at Hyatt Place Kuala Lumpur Bukit Jalil July 20, 2026
  • Happy Potato enters 4 new markets in 6 months July 20, 2026
  • Ethiopian Airlines Rewards Early Planners with Up to 15% Off Global Fares July 20, 2026
  • Sheraton Petaling Jaya Hotel Unveils Luna Radiance Mooncake Collection July 17, 2026
  •  Penang Cocktail Week Returns, 15 – 20 September 2026 July 17, 2026
  • Jalan Raja to Be Fully Closed from 21 to 27 July Ahead of Citrawarna 2026 July 17, 2026
  • Mid-Autumn at Banyan Tree Kuala Lumpur & Pavilion Hotel Kuala Lumpur July 16, 2026
  • Caprice Bar Launches New Cocktail Menu “Illusion” – Pick a Bottle, Find the Truth July 16, 2026
  • Lunar Reverie Mooncake Collection at Four Points KLCC July 16, 2026
  • 100 aircraft, 44 months and 4.4 million man hours: Emirates’ retrofit programme marks major milestone July 15, 2026
  • HEALING MEETS HOSPITALITY COMES TO LIFE THROUGH DR WIRA & SISTER MANJA July 15, 2026
  • Coca-Cola Marks Dual Milestones of 90 Years of presence in Malaysia and 15 Years of Growth in Negeri Sembilan July 15, 2026
  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie