• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / THE LANGHAM, HONG KONG PRESENTS ‘MOMENTS IN BLOOM’ MID-AUTUMN MOONCAKES

THE LANGHAM, HONG KONG PRESENTS ‘MOMENTS IN BLOOM’ MID-AUTUMN MOONCAKES

June 30, 2021 by StrawberrY Gal

 In celebration of the Mid-Autumn Festival and family reunions, The Langham, Hong Kong is now offering the perennial favourite seasonal mooncakes stylishly packaged in The Langham’s coveted series of exclusive collectable floral boxes.

This Mid-Autumn Festival, Master Chef Kwong Wai Keung of three Michelin-starred T’ang Court, presents two classic mooncake flavours. Each ingredient has been meticulously selected to ensure that only the highest quality goes into every mooncake.

Presented in a fashionably appointed lacquered box adorned with an elegant rendition of peonies in full bloom, these mooncakes are the ideal gift for family and friends.

“Peonies symbolize romance, prosperity, good fortune, a happy marriage, honour, and compassion, all of which are key attributes to a good and happy life,” said Marcel Holman, managing director of The Langham, Hong Kong. “The Langham hopes to convey these blessings to our guests and their loved ones during this Mid-Autumn Festival with these mooncakes by Chef Kwong that are based on his cherished recipes.”

Highlighting The Langham’s collection of mooncakes on offer this year is the signature classic Mini Custard with Egg Yolk Mooncake. Always a crowd pleaser, this much sought-after flavour is bound to impress even the most discerning of connoisseurs.

Another firm favourite for both young and old or as an elegant Mid-Autumn gift is the White Lotus Seed Paste with Double Egg Yolks Mooncake. Made from the finest ingredients, this authentic and timeless flavour is a much-loved choice.

The Langham mooncakes are available now and may be collected from 9 August 2021 at Ming Court (Wan Chai) until 12 September 2021 and T’ang Court at The Langham, Hong Kong until 21 September 2021.

The Langham mooncakes are available in two different variations

 

Mooncake

Quantity in Sets

Price

Mini Custard with Egg Yolk Mooncake

Six mini mooncakes

HKD518

White Lotus Seed Paste with Double Egg Yolks Mooncake

Four mooncakes

HKD548

 

Enjoy the early bird offers on or before 15 August 2021:

 

 

Mini Custard with Egg Yolk Mooncake

White Lotus Seed Paste with Double Egg Yolks Mooncake

Order on or before 18 July 2021

HK$378

HK$400

Order between 19 July and 15 August 2021

HK$388

HK$412

 

For details on purchases exceeding 20 boxes, call T’ang Court at (852) 2132 7898.

 

To purchase the mooncakes online, visit https://bit.ly/3zZq18I. Guests may also contact the restaurants and hotels directly at the following locations:

 

Restaurant

Address

Contact Details

T’ang Court

The Langham, Hong Kong

8 Peking Road, Tsim Sha Tsui, Kowloon

Telephone (852) 2132 7898

tlhkg.festival@langhamhotels.com

Ming Court

(Wan Chai)

Level 2, Great Eagle Centre

23 Harbour Road, Wan Chai, Hong Kong

Telephone (852) 2878 1212

[email protected]

 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie