• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Shihlin Taiwan Street Snacks introduces new Boba Drink Series

Shihlin Taiwan Street Snacks introduces new Boba Drink Series

April 28, 2021 by StrawberrY Gal

 

Calling all boba tea lovers, Shihlin Taiwan Street Snacks introduces an all-new Boba Drink Series, an exciting new addition to the menu widely known for its popular savoury snacks like juicy XXL Crispy Chicken, Handmade Oyster Mee Sua, and Sweet Plum Potato Fries. The Boba Drink Series will premier with three different flavours – Brown Sugar Fresh Milk Boba (黑糖鮮奶波霸), 1983 Boba Milk Tea (1983波霸奶茶) and Honey Fresh Green Tea (蜂蜜鮮綠茶).

Brown Sugar Fresh Milk Boba  黑糖鮮奶波霸- RM7.80

Brown Sugar Fresh Milk Boba 黑糖鮮奶波霸, Shihlin’s rendition of this trending drink that has taken the world by storm ever since its inception. Using only premium Holstein Friesian farm fresh milk for the creamy contrast, it is poured over soft and chewy tapioca pearls infused with Taiwanese brown sugar, giving a deep caramel flavour and fragrant aroma for the ultimate authentic taste of Taiwan’s hottest bubble tea trend.

1983 Boba Milk Tea 1983波霸奶茶- RM7.30

The signature 1983 Boba Milk Tea 1983波霸奶茶 goes back to the 80s with its meticulously brewed tea using a unique selection of tea blends which includes assam tea leaves. This pays tribute to the original boba milk tea that captured the hearts of people everywhere. The chewy black boba makes it a complete nostalgic sip for authentic Taiwanese flavour. 

Honey Fresh Green Tea 蜂蜜鮮綠茶- RM6.80

A treat for tea lovers and lactose-intolerant fans is the Honey Fresh Green Tea 蜂蜜鮮綠茶. The jasmine tea leaves are carefully brewed and sweetened with quality honey for a pleasant and fragrant note, making it a light and refreshing thirst quencher to stave off the heat.

Bundle promotion with the Boba Drink Series and Sweet Plum Potato Fries (M) are available:

●      Brown Sugar Fresh Milk Boba Bundle – RM11.80

●      1983 Boba Milk Tea Bundle – RM11.30

●      Honey Fresh Green Tea Bundle – RM10.80

Customers can choose to top up RM 3.80 and switch up their drink to Boba Drink Series when purchasing any value set. Satisfy your boba craving with Shihlin’s new-on-the-menu Taiwanese Boba Drink, and sink your teeth into any of Shihlin’s delectable snacks while you’re at it starting from 1st of May at selected Shihlin Taiwan Street Snacks outlet near you.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie