• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / MAISON HENNESSY WELCOMES THE YEAR OF THE OX WITH LIU WEI

MAISON HENNESSY WELCOMES THE YEAR OF THE OX WITH LIU WEI

January 30, 2021 by StrawberrY Gal

 Maison Hennessy is celebrating this Chinese New Year with “SPRING”, a specially commissioned artwork by the renowned contemporary artist Liu Wei.

Coming on the heels of a particularly challenging time, the Year of the Ox is traditionally associated with openness, talent and confidence. In that spirit, the Maison Hennessy granted Liu Wei carte blanche to herald an auspicious period that carries the promise of hope, togetherness and bright horizons in creating artwork and designing its special Chinese New Year edition of the Hennessy collection. In its annual cultural celebration of the Chinese New Year, Hennessy reaffirms its inherent values of constancy and dedication to craft through special edition artistic collaborations. It found a kindred spirit in Liu Wei, whose dynamic, abstract painting “SPRING” brims with colour, movement and a sense of transformation.

The emotional resonance of the piece, which was designed to remain open to individual interpretation, is rooted in a constant quest for what the Beijing-based artist calls “a certain kind of beauty within a world of possibility”. That quest mirrors the time-honoured savoir-faire Hennessy Master Blenders draw upon to craft exceptional cognacs, generation after generation.

“In cognac-making, there is space for infinite imagination. It’s about exploring the unknown and taking nothing for granted.” – Liu Wei

The Maison Hennessy’s storied history and its technique of assemblage fascinated and impressed the artist when he first visited Cognac. From the surrounding vineyards to the distilleries and the Founder’s Cellar, the rhythm of life at Maison Hennessy is always guided by the present, and informed by a unique heritage of questioning, exploring and perfecting a craft.

“Cognac-making is an art because discerning aromas and flavours also depend on emotions. There is space for infinite imagination,” observes Liu Wei. “This cognac-making is limitless. It’s about exploring the unknown and taking nothing for granted.”

“Maison Hennessy is sort of a culture unto itself. In Cognac, I realised how much time and patience it requires crafting a barrel or perfecting a blend. In a world where so many people work like machines, Maison Hennessy focuses on the excellence of the gesture. We both bring the world’s beauty to life through art: what we create is a contemporary expression of emotion,” says Liu Wei.

For Hennessy, Liu Wei conceived “SPRING” as a sensorial invitation to experience the season of rebirth through an almost kaleidoscopic painting that imparts a feeling of joy. A visual echo to the depth of Hennessy cognacs, the painting appears spontaneous and organic; its vibrant shades of fuchsia, blue, green and yellow buoy the spirit. The artist’s choice of medium – like his recurring shapes – is the fruit of reflection and resistance, a gesture of self-expression and a creative metaphor for the many directions one may choose to take in life.

In Malaysia, Hennessy aims to use the Liu Wei collection to spread the message of joy and optimism this Chinese New Year, while illuminating 2021 with hope. 

The brand will also launch a local social movement to spread the cause, in which all consumers are welcome to participate. All they need to do is: 

1. Post onto Instagram a nostalgic photo of themselves from 2020, and another coloured photo of an illuminated moment coming into 2021 with hope of possibilities. 

2. Include the hashtags #HennessyMY #IlluminateCNY2021.

3. Make sure the profile is set to public.

Commenting on the brand’s Chinese New Year activation locally, Thomas Bouleuc, Managing Director of Moët Hennessy Diageo (MHD) Malaysia said, “Around the world, the season of Spring is highly regarded as one with beautiful colour and natural beauty, much like Liu Wei’s artwork. This, in many ways, illustrates the multi-cultural charm that we celebrate here in Malaysia, including Chinese New Year, which is one of the biggest celebrations locally.”

“As a brand, Hennessy has always strived to not only be present, but relevant to our consumers. As a true masterpiece, the brand sets unparalleled standards of enjoyment for today’s discerning consumers, while delivering a totally redefined and complementary experience, as part of our deep-seated commitment to providing an elevated Chinese New Year celebration this year,” he added. 

The Hennessy Chinese New Year collection is now available at key retail outlets  such as Jaya Grocer, Boozeit, Mercato, Giant and AEON, Chinese medical halls and e-commerce partners. The collection comes with specially curated packages and gifts with purchase to enable consumers to celebrate the festive occasion at home. 

More information about Hennessy can be found at Hennessy Malaysia’s Facebook page.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026
  • Laurastar IZZI Plus Review: Swiss Precision Meets Next-Generation Fabric Care March 27, 2026
  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026
  • The Culinary Soul of Japan: A Review of Nippori Café at 1 Utama March 25, 2026
  • A Memorable Trip to Disneyland Hong Kong March 25, 2026
  • The Ultimate Halal Food Crawl in SG: 7 Expert Tips March 24, 2026
  • Hojicha is on the rise, and CHAGEE is making it the drink of the season March 22, 2026
  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie