• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / FLY ME TO THE MOONBAR

FLY ME TO THE MOONBAR

October 2, 2020 by StrawberrY Gal

 Melaka’s highly anticipated new entertainment and gastronomic hub, The Moonbar Restaurant and Lounge (“The Moonbar”), has officially landed atop of the Ames Hotel, a 5-star hospitality enclave and city resort located at Ayer Keroh, the gateway to Melaka. 

Ames Hotel is a member of LSL Hotel Group, which is the hospitality arm of Sheng Tai International Sdn Bhd (“Sheng Tai International”). LSL Hotel Group is also managed by Alorie Hospitality, a well-established and experienced hotel management specialist with a portfolio of world-class properties across the globe. 

Inspired by the classic ancient Chinese legend Chang’e, the goddess of the moon, The Moonbar allows one to step into a microgravity journey, escaping from the hustle and bustle of everyday life.The bar indoor emanates a stylish yet cosy atmosphere while the outdoor terrace is set against the beautiful skyline of Melaka. There is also a dedicated room that offers a quiet and serene ambiance, perfect for private social get-togethers.

Dato’ Leong Sir Ley, Founder and Chairman of Sheng Tai International, said, “Following the successful opening of Ames Hotel last year, we are pleased to announce the opening of The Moonbar, Melaka’s most unique bar to date.” 

“This new bar is the result of our passion for creating exceptional dining and entertainment destinations that celebrate and showcase the beauty of the State of Melaka. We look forward to welcoming locals and visitors to The Moonbar and will continue to add unique landmarks and attractions to Melaka’s tourism, property and hospitality industries.” 

Guests can look forward to European and modern contemporary cuisine by Chef Muhamad Farhan Aszme, who has over a decade of experience under his belt. Chef Muhamad Farhan has been creating ‘music’ at some esteemed restaurants around the world, including the German cruise ship, Pullman Bangsar, Kuala Lumpur as well as Sabayon Restaurant at EQ Kuala Lumpur. The menu is accompanied by an extensive list of premium wines, spirits and cocktails, carefully curated with every guest and every sip in mind. 

As the name suggests, every element in The Moonbar was guided by the concept of the astronomical body as well as the feelings it evokes. The interiors invite guests to experience out of this universe with its minimal aesthetic, complemented by vibrant furnishings. The indoor dining areais decorated with galaxy-inspired lightings while the outdoor terrace, which features an outdoor bar, creates an immersive moonlight experience. All in all, creating the ultimate experience in dining and entertainment. 

The Moonbar is open from 4 p.m. until 12 p.m., seven days a week during the enforcement of the Recovery Movement Control Order, and reservations can be made by calling +6017 463 6942.  

For more information, please visit https://www.ames-hotel.com/dining-2/ or like our Facebook page at https://www.facebook.com/moonbar.ameshotel/

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie