• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / KFC Spices Up this Ramadhan with Nasi Kari Atuk

KFC Spices Up this Ramadhan with Nasi Kari Atuk

April 29, 2020 by StrawberrY Gal

KFC goes nostalgic this Ramadhan with KFC Nasi Kari Atuk, a mouth-watering new menu that evokes the feeling of familiarity with its classic local taste. Inspired by the familiar in Malaysia, including KFC’s very own Colonel Sanders, or as Malaysians fondly refer to as ‘Atuk’; this dish was created to satisfy your cravings during the holy month.

Kari Atuk is a rich and savoury curry made from a blend of traditional curry spices and coconut milk, mixed with potato chunks for added flavour and texture. True to Malaysians taste preference, this meal is also served with spicy Sambal Atuk concocted from a special anchovy-chili paste that pairs well with the curry.

Pour the Kari Atuk over KFC’s signature Colonel Rice and the Finger Lickin’ Good Original Recipe or Hot & Spicy Chicken for a wholesome pick-me-up meal during buka puasa that will surely offer
satisfaction after long hours of fasting. Don’t forget to glaze the Sambal Atuk over for that extra kick of spiciness.

“Malaysians will be experiencing a new and different way of observing Ramadhan this year. We hope that the familiar taste of Nasi Kari Atuk will bring some joy and comfort, as you buka puasa. For greater ease and convenience, order online for Delivery or Self-Collect where you can select date and time; and pre-order in advance for buka puasa,” said Angelina Villanueva, Chief Marketing Officer of
KFC Malaysia.

To complete your dining experience, KFC Nasi Kari Atuk is served in a special packaging that mimics banana leaves which are available in 2-pc or 3-pc combo, and a box meal. The price starts from RM16.30, available for self-collect, take-away, drive-thru, and delivery starting from 30th April 2020 while stocks last.

Choose KFC ‘contactless delivery’ to get orders sent straight to your homes, or ‘contactless selfcollect’ for your take away orders, for an extra safe contact-free service. In anticipation of the busy Ramadhan period, KFC encourages you to take advantage of their pre-order option available for all online and KFC Malaysia App orders. During the Movement Control Order period, the last order is at 7 pm and timings may vary depending on respective state regulations. To avoid disappointment, customers are advised to check KFC operational hours online.

Just log-on to www.kfc.com.my, download the KFC Malaysia App, or order via Foodpanda.

Filed Under: Food Promotion Tagged With: Ramadhan 2020

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026
  • Laurastar IZZI Plus Review: Swiss Precision Meets Next-Generation Fabric Care March 27, 2026
  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie