• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / dahmakan is bringing the joy of being at a Ramadhan Bazaar to your home

dahmakan is bringing the joy of being at a Ramadhan Bazaar to your home

April 16, 2020 by StrawberrY Gal

With the holy month of Ramadhan nearing and the recent extension of the Movement Control Order (MCO), dahmakan is initiating its own online bazaar to keep the Ramadhan spirit alive. In this unprecedented time, dahmakan will take care of Malaysians’ meals during Ramadhan so they can focus on staying healthy and safe.

dahmakan has taken active measures in response to the recent COVID-19 outbreak to ensure that the food that gets delivered to customers’ homes is safe and secure. The food delivery startup will continue to implement the following measures for its Ramadhan e-Bazaar:

Safety & Hygiene
dahmakan’s number one priority is the health and safety of its staff and customers. The company maintains the cleanliness of its kitchens and hubs by following the highest standards in sanitation and cleaning protocols. Additionally, all kitchen and hubs staff have ramped up their efforts in temperature checks, and proper usage of masks and gloves at all times.

Contactless Delivery
To minimize customer-rider contact, dahmakan’s riders are practicing contactless delivery by delivering customers’ meals according to their instructions. Cash on Delivery has also been suspended to minimize contact.

Riders’ Health & Safety
All riders are required to have their temperature checked before entering order dispatch areas and before picking up meals for delivery. dahmakan has also provided hand sanitizers and face masks to protect riders’ health & safety.

Along with taking active measures to deliver tasty and hygienic meals to customers, dahmakan is excited to introduce an exciting line of meals curated for Ramadhan:

Classic Favourites
Malaysians can enjoy their classic favourites by dahmakan during the month of Ramadhan! These favourites include Nasi Kerabu, Nasi Lemak, Nasi Kunyit, Nasi Kukus, Rendang Ayam, Nasi Tomato, Ayam Bakar Madu, and more.

New Chef Creations
dahmakan operates on a full-stack platform — an operating system that controls nearly every step of its operations. As such, all the meals on dahmakan are created by its in-house world-class Malaysian chefs, who have worked at some of Malaysia’s leading restaurants and hotels. Each chef brings something special to the menu — which can be seen by their new creations for Ramadhan. Malaysians can now experience new dishes such as Beef Rendang Lasagne, Baked Cheesy Sambal Fish Rice, and Ayam Perchik with Coconut Rice, Sardine Pizzagne. Our chefs have taken Malaysian favourites’ and have put a special dahmakan twist to them.

Sides and Add-Ons
All Malaysians would agree that iftar would not be complete without our classic kuihs, dates, and drinks. Malaysians can be assured that they’ll find these essentials at dahmakan’s Ramadhan e-Bazaar. Customers can break fast with dahmakan’s Sirap Bandung, Teh Ais, and classic kuihs. As for dates, dahmakan is excited to announce that it’ll carry Yusuf Taiyoob’s iconic dates on the menu.

Brand Partners
dahmakan is also grateful for its supportive partners. dahmakan will be partnering with Redoxon to ensure that Malaysians are staying healthy and are getting enough vitamins during the fasting month. Malaysians can stay healthy with a free Redoxon Double Action pack with every dahmakan meal ordered.

With an extensive menu, Malaysians can be assured that they can enjoy their favourite Ramadhan delicacies while practicing social distance and keeping safe at home. Prices start at RM 11.99 and delivery fee is only RM 0.99.

Currently, dahmakan delivers throughout the Klang Valley — with its first delivery time slot starting at 8:20 AM and last delivery time slot at 8 PM. In less than 10 days, Malaysians in the Klang Valley can now enjoy their favourite Ramadhan delicacies without leaving their homes.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • 100 aircraft, 44 months and 4.4 million man hours: Emirates’ retrofit programme marks major milestone July 15, 2026
  • HEALING MEETS HOSPITALITY COMES TO LIFE THROUGH DR WIRA & SISTER MANJA July 15, 2026
  • Coca-Cola Marks Dual Milestones of 90 Years of presence in Malaysia and 15 Years of Growth in Negeri Sembilan July 15, 2026
  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026
  • New Evening Snacks at the Pool Terrace, Al Fresco Dining at Four Seasons Hotel Hong Kong July 14, 2026
  •  Exclusive Hotel Deals and Citra Rasa Gastronomy: Citrawarna 2026 Boosts VM2026 Campaign July 10, 2026
  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie