• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Afternoon Tea @ Eastern & Oriental Hotel Penang

Afternoon Tea @ Eastern & Oriental Hotel Penang

March 8, 2020 by StrawberrY Gal

It is always a pleasure enjoying a delicious afternoon tea at the E&O Hotel. It is one of the hotels which is famed for their afternoon tea. And this time, we are fortunate to enjoy the awesome delicious afternoon tea that bring not just great meal but also a great family bonding.

The Tradition of the Afternoon Tea was invented by Anna, the seventh Duchess of Bedford ( 1783- 1857) and HM Queen Victoria’s Ladies in waiting. In her day the upper echelon of English Society ate a huge breakfast, very little lunch and a very late dinner.

One afternoon, she instructed her servants to serve tea with little cakes in her boudoir. The experience was so delightful that Anna repeated it every afternoon thereafter. Soon, others followed the Duchess’ lead and in just a few decades the custom of “taking tea” in the afternoon become well established. And this practice was limited to the upper echelon of English Society. However, it became so popular that the teashops and tearooms began opening for the enjoyment of the general public. So, in keeping with this English tradition, the Eastern & Oriental, Penang proudly presents to you a Traditional English Afternoon Tea.

One can enjoy the Finger Sandwiches which includes the Smoked Salmon Tartare Sandwiches, Crab Meat Slaw Sandwich, Corn Fed Chicken Ragout, Marinated Tuna Flakes Sandwich, Organic Spinach Quiche and the Cucumber, Dill and Cream Cheese Sandwich. Each of these petite sandwiches comes amazingly good and delicious.

Asides from the sandwich, must try includes the Scones. I am loving every mouthful of the scones which brings you with the soft and creamy bites. Each mouthful is so good that I cant believe I finish all the scones.

Moving to the sweet delights, we enjoyed the deliciously prepared cake and tea pastries which includes the opera cake, red velvet cake, fruit cake, fruit tartlet and the millefeuille. Each of it is beautifully presented in the petite size and every mouthful is such an indulgence.

One can enjoy the afternoon tea together with your choice of tea. The selections include Chai, English Breakfast, Genmaicha, Orange Passion Fruit, Chamomile, and many more.

For those who would love to enjoy your afternoon tea with a champagne, you can top up to enjoy the free flow champagne too.


Price:
RM 88 nett per person without champagne
RM 350 nett with champagne

Address: 10, Lebuh Farquhar, George Town, 10200 George Town, Pulau Pinang
Phone: 04-222 2000

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025
  • Emirates Empowers Customers with Accessibility Requirements through Suite of New Services and Enhancements October 24, 2025
  • BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama October 23, 2025
  • Simply Japanese Perfection That Sets a New Gold Standard: Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf October 23, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie