• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / “We Proudly Serve Starbucks™” Makes its Debut in Local Foodservice Sector

“We Proudly Serve Starbucks™” Makes its Debut in Local Foodservice Sector

October 16, 2019 by StrawberrY Gal

Nestlé Professional, the business solutions arm of the world’s largest food and beverage manufacturer, introduced We Proudly Serve Starbucks™ at the recent Food and Hotel Malaysia 2019 (FHM) showcase, marking the debut of the coffee alliance between the iconic coffee brands in the foodservice segment in Malaysia.

We Proudly Serve Starbucks™ will provide two main business solutions for the sector: served and self-serve coffee solutions. Served solution offers food service outlets the choice to serve handcrafted Starbucks beverages to consumers via trained baristas, while self-serve solution is a fully automated coffee service for consumers to create their preferred cup of Starbucks coffee. Both solutions offer a core range of popular Starbucks espresso beverages, including cappuccino, caffé latte and caffé americano. Customised coffee system and training will also be provided to food service outlets as part of the We Proudly Serve Starbucks™ service.

“This is a much-anticipated addition to our range. Offering integrated business solutions with signature Starbucks coffee taste profile and flavours, We Proudly Serve Starbucks™ will primarily cater to the needs of foodservice customers in hotels, offices, universities and colleges. Complementing the traditional coffee shop, it enables a wide range of consumers in Malaysia and Singapore to craft and enjoy their favourite Starbucks beverage on-the-go at their convenience, whether it be during work, study or play,” said Ms. Yit Woon Lai, Business Executive Officer, Nestlé Professional Malaysia/Singapore.

The latest category follows on the heel of the earlier launch of the home range for consumers to make a cup of Starbucks within the comforts of their home. It further strengthens Nestlé’s coffee portfolio of NESCAFÉ and NESPRESSO.

Present at the ribbon-cutting at the Nestlé Professional pavilion at FHM were Mr. Juan Aranols, Chief Executive Officer, Nestlé (Malaysia) Berhad; Mr. Jeroen Pluijmers, Regional Business Head, Nestlé Professional AOA; and Ms. Yit Woon Lai, Business Executive Officer, Nestlé Professional Malaysia/Singapore.

Nestlé and Starbucks joined forces in August 2018 and through the global coffee alliance, Nestlé has the perpetual rights to market Starbucks consumer packaged goods and foodservice coffee and tea products around the world, outside of Starbucks locations and excluding its ready-to-drink products. 

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026
  • Sushi King Unveils Its First-Ever Yakiniku Experience Across Malaysia June 15, 2026
  • Inside Lapisan Pâtisserie’s New World of Playful Pastry Creations June 15, 2026
  • Samsung Strengthens Nation-Building Efforts Through AI-Powered Classrooms for Malaysian Youths June 15, 2026
  • Fuze Tea™ Brought the ‘Don’t Compromise’ Mindset to Life for Malaysians with Fusion Pulse June 15, 2026
  • Scam Calls Getting Out of Hand? The Galaxy S26 Now Answers Them So You Don’t Have To June 15, 2026
  • Ppong Star @ Mont Kiara: A Confident New Chapter in Korean–Western Comfort Dining June 12, 2026
  • William Grant & Sons Presents Ladyburn Edition Three / David Hicks  June 11, 2026
  • Magnum Pistachio Signature Takes Centre Stage in a Celebration of Craftsmanship and Indulgence June 10, 2026
  • Your Life, Your Soundtrack with the June 10, 2026
  • HUAWEI LAUNCHES THE MATEPAD PRO MAX, HEADLINING ITS LATEST LINE-UP OF SMART DEVICES June 9, 2026
  • Father’s Day Done Right at Le Méridien Putrajaya: Feasts, Fun & Family Moments Await Where Great Food Meets Great Company June 8, 2026
  • OREO x BTS Limited Edition Cookies: A Sweet Taste of Korean Street Culture Arrives in Malaysia June 7, 2026
  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie