• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Hilton Malaysia Launches Celestial Blooms, 2019’s Mid-Autumn Indulgences

Hilton Malaysia Launches Celestial Blooms, 2019’s Mid-Autumn Indulgences

August 6, 2019 by StrawberrY Gal

Mid-Autumn Festival is a time of bonding and family reunion. It is celebrated when the moon is at its biggest and fullest, and in Chinese culture, this represents harmony and happiness. In the olden days, moon worship played an important role during the festival. Families would give offerings including mooncakes, to the moon in belief that it will bring them good luck.

To keep these cultural beliefs alive, Hilton hotels in Malaysia launched its mooncake series, Celestial Blooms, which fuse tradition and innovation beautifully. The golden-baked petite delights exemplify elegant craftsmanship, high quality and unique flavours.

This year’s traditional mooncake gift box boasts calm cyan blue hue with delicate floral designs representing the appreciation and giving thanks for abundant harvest. A round shape symbolises completeness, and the motive of the full moon encapsulates moon gazing – a mystical and vital part of the celebration.

Each participating Hilton hotels in Malaysia offer a selection of premium traditional baked mooncakes, from RM24nett per piece. The traditional baked mooncakes come in an array of flavours including much-loved Pure Lotus, Red Bean Paste, Yam and Lotus with Single Yolk, Pure Lotus with Single Yolk, White Lotus with Single Yolk, and Pandan Lotus with Single Yolk. For those seeking something distinctive, the signature flavours for this season are Black Sesame Lotus with Single Yolk and Durian Lotus.

Join us in keeping traditions alive with the Celestial Blooms mooncake gift box, and a medley of unique baked mooncake flavours. The Celestial Blooms series are available from RM88nett per box of four (4) baked mooncakes. Purchase five (5) boxes and receive  one (1) box free when you order from 1 – 15 August 2019, and collect from 15 August – 13 September 2019.

Hilton Dining APAC Members and selected bank partners will enjoy 10% off when they spend RM500 and above in a single receipt. For purchases of five (5) gift boxes and above, stand a chance to win a 2D1N stay at the Presidential Suite in DoubleTree by Hilton Johor Bahru. Results will be announced on Facebook after the Mooncake Festival.

For more information on Celestial Blooms Mooncake Series and to make your bookings, please call DoubleTree by Hilton Johor Bahru at +607 268 6868 or email [email protected]

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026
  • Village Grocer Heads North: New Store Opening at Vangohh Eminent, Bukit Mertajam on 16 April 2026 April 16, 2026
  • The Smart Cart: Save Money by Shopping for Family Meals Together April 16, 2026
  • Samsung Continues Expanding One UI 8.5 Beta Program to More Galaxy Devices April 15, 2026
  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie