• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Celebrate Ramadan with Pacific West

Celebrate Ramadan with Pacific West

June 27, 2019 by StrawberrY Gal

In conjunction with this Ramadhan Season, Pacific West is celebrating their raya in Atmosphere 360 together with Dato Ringo and Chef Halim. Both of them prepared an exclusive 5 course Ramadhan Menu which give a sumptuous selection and delightful selection with Pacific West Product.

The menu selections includes the Toast Salmon Nigiri and Salt and Pepper Squid  with Mentai Aioli for Amuse Bouche; Combination of Popcorn Fish Satay with Peanut Sauce, Vietnamese Spring Roll with Breaded Torpedo Prawn and Nouc Cham for the Appetizer, Dusted Baby Squid with Creamy Prawns Bisque for the soup; Cod fish fingers with Honey Tomato Sauce  and Tempura  Calamari  Rings served with Vegetables Bonquet and Parslied Crushed Potato for the main course.

And for Pacific West, they are one of the caring household seafood brand name which exuding friendliness and warmth. They are well enjoyed by many households around the world today, Pacific West’s product range has become a family’s choice. And being that, the products have graced the major international events such as the Sydney Olympic Games, Wimbledon Tennis Championships, Manchester United Football Club and World Rugby among many others.

And this year, they also come up with their new logo and also a range of new items in their selections too.  In the Month of Ramadhan, Pacific West is delighted to bring people of all cultures together to celebrate the festive season fostering happy and healthy relationships. Thus, Pacific West has launched its “ Ceria Raya, Tampil Bergaya” campaign from 15th April to 15  July 2019. And you can now get the range of their products at all major and independent retail outlets in Malaysia such as Cold Storage, Sam’s Groceries, AEON, AEON Big, Tesco, Giant, Sunshine, Village Grocer and many more.

During this campaign period, customers who purchase any packet of Pacific West value – added seafood products in a single receipt at any retails stores will also stand a chance to win a brand new motorcycle. There are also 10 units of Tefal Air Fryer to be won too!

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026
  • The Exchange TRX Invites Diners to Explore, Indulge and Be Rewarded with ‘TRX Eats 2026’ May 7, 2026
  • The Mixology Four-Front at Renaissance KL and Four Points KLCC May 6, 2026
  •  The St. Regis Kuala Lumpur presents ‘In Celebration of Her, Across the House of Astor’ May 6, 2026
  •  KL Restaurants Now Offer Entertainment-Themed Dining Experiences May 5, 2026
  • The Power Duo Arrives: Drypers and Vinda Take Parent-preneurs Further May 5, 2026
  • Samsung 5.5 Syok Deals Campaign May 5, 2026
  • CAFÉ-BISTROT DAVID BRINGS FOOD FROM THE HEARTTO THE TAMAN TUN DR. ISMAIL, KL COMMUNITY May 4, 2026
  • KUALA LUMPUR’S ONE-MICHELIN-STAR DC RESTAURANT BY DARREN CHIN CELEBRATES ITS 12TH YEAR WITH A RENEWED APPROACH May 4, 2026
  • Led by Executive Chef Lim Wei Han, Bref by Darren Chin now explores global and nostalgic Malaysian flavours May 4, 2026
  • The All- New Fritz Debuts at Troika Sky Dining May 4, 2026
  • Mother’s Day Celebration at Shangri-La Kuala Lumpur May 4, 2026
  • A NEW EXPRESSION OF FLAVOUR UNFOLDS AT HORIZON GRILL May 4, 2026
  • Samsung Galaxy’s Ocean Mode and Coral Reef Initiative Receive International Recognition and Awards May 4, 2026
  • Own the Latest Galaxy A Series from As Low As RM1,499 Before It’s Gone May 4, 2026
  • A Celebration Of Her: Mother’s Day at Mandarin Oriental, Kuala Lumpur May 4, 2026
  • Gindaco : Where Takoyaki Meets Okonomiyaki in a Halal-Friendly Feast May 4, 2026
  • Mandarin Oriental, Kuala Lumpur Welcomes Visiting Wellness Practitioner Rashdy Ahmad May 4, 2026
  • Coffee Cup… But Make It Tiramisu! A New Take on a Beloved Classic from Lapisan Pâtisserie May 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie