• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / NONA, launches A new Range of ketupats to add variety to Ramadan-Raya this year!

NONA, launches A new Range of ketupats to add variety to Ramadan-Raya this year!

April 8, 2019 by StrawberrY Gal

Ramadan and Raya are the season of Muslim Malay food and kuih galore. As this festive season is just around the corner, families will be busy bustling with ladles and pots. However, as time progresses, Malaysians are on a constant look-out for a cooking-solution that could avail them in spending more time with families and friends rather than in the kitchen or running around town shopping for various must-haves.

One of the most iconic Ramadan and Raya food is ketupat. Traditionally, ketupat requires weaving skills which is intricate and will take about 4 hours to completely cook. NONA, our local food manufacturer is proud to have one of the longest histories in producing convenient and healthy Ketupat in the world.  Not only has it the widest range of Ketupat products, but it is also the innovator of convenient Ketupat Mini, Ketupat Lemang, Ketupat Palas, and Ketupat Nasi Dagang. And now, the two newest innovation to the ketupat family are Ketupat Palas Durian and Ketupat Palas Pulut Hitam.

This year, Raya will be in June and that coincides with the durian season.  Instead of having to choose between the must-have ketupat and durian, consumers can now have best of both world together.

“We understand the amount of time and effort that goes into making meals for sahur and iftar, hence NONA offers a cooking solution that makes whipping up a feast in the kitchen, faster and easier!” according to William Wee, Brand Manager (Nona) of Sri Nona Industries Sdn Bhd.

“Especially on Hari Raya, mothers become too excited and will prepare elaborate spread of meals which will definitely take up most of their time. NONA is a convenient way to cut down preparation time needed for delicious food while still cooking it with love. We want your Hari Raya to be more memorable. Spend more time decorating the house with your loved ones and catching up with old friends,” added William.

NONA, one of Malaysia’s favourite household food brands that offers generations of consumer favourites since 1975,  continues to make your Ramadan and Raya cooking more interesting and less taxing. From family’s Sahur, Iftar to Raya’s feast, the Halal certified NONA products has been and still is providing at dining tables of our Muslim brethren and sisters.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Saweee Sri Hartamas Elevates Korean Dining With Its Signature Multi-Step Nak-Gop-Sae Experience December 9, 2025
  • Festive Flavours Return to Sofitel Kuala Lumpur Damansara, unveiling holiday favourites at Kwee Zeen Restaurant. December 9, 2025
  • Steamed Pear with Rock Sugar — A Sweet Taste of Childhood Comfort December 9, 2025
  • Lexis Hibiscus Port Dickson Unveils “December Playcation”: A School Holiday Escape with Exclusive Perks for Families Who Book Direct December 9, 2025
  • 12 Days of Bespoke Gifting Arrives at The St. Regis Kuala LumpurA Ribbon-Wrapped Festive Celebration Inspired by a Cherished Christmas Carol December 8, 2025
  • Leon Lai Returns to Malaysia After 6 Years — A Night of Music, Nostalgia and Timeless Stardom December 8, 2025
  • K Fry Urban Korean Introduces “Jjuk Jjuk 4 Sauces Drumsticks” and a Revamped Menu for Sharing, Fun, and Flavour December 8, 2025
  • Kinome: An Intimate Omakase Experience Inside Isetan The Table, Lot 10 December 5, 2025
  • 1 Utama Launches Glass Recycling Campaign December 5, 2025
  • THE RETURN OF SUM THING SPECIAL – A CROWD FAVORITE REIMAGINED December 5, 2025
  • A FESTIVE SPECTACLE AWAITS: NEW YEAR’S EVE FIREWORKS, CULINARY DELIGHTS & CHARITABLE PARTNERSHIPS AT HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN December 5, 2025
  • Samsung Event at CES 2026: ‘The First Look’ December 5, 2025
  • Midea Sets New Malaysia Book of Records Milestone with the Simultaneous Launch of FIRST 18 Midea Brand Stores Nationwide December 5, 2025
  • A Whimsical Jollyland Christmas: Grand Millennium Kuala Lumpur Transforms Bukit Bintang into Festive Wonderland December 5, 2025
  • Pullman Kuching Celebrates The Christmas Season With A Joyous Christmas Tree Light Up  December 4, 2025
  • Malaysia’s All-Star Champion: The Woodford Reserve Wonderful Race 2025 December 3, 2025
  • Xing Cuisine @ Taman Desa December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • M Social Resort Penang Celebrates Christmas with “Blush Noël” Festive Feasts December 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie