• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Six Senses Bhutan Opens in The Land of The Thunder Dragon

Six Senses Bhutan Opens in The Land of The Thunder Dragon

March 23, 2019 by StrawberrY Gal

Located in the colorful Himalayan Kingdom of Bhutan famous for its Gross National Happiness (GNH) philosophy, Six Senses Bhutan celebrates its highly-anticipated arrival with the opening of its first three lodges in Thimphu, Punakha and Paro. The lodges seamlessly combine the brand’s commitment to wellness, sustainability and out-of-the-ordinary experiences with the country’s rich culture, warm hospitality and omni-present spirituality.

Comprised of five lodges spread over the west and central valleys of this remote Himalayan kingdom, Six Senses Bhutan offers guests a unique adventure with uplifting experiences at every turn. From sunrise meditations and holistic spa treatments to private astrology readings and butter lamp lighting ceremonies to incredible hikes and treks through pristine forests, the aim is to leave enriched and reconnected.

Each location has been thoughtfully designed to fully immerse travelers into the local culture. The lodges, which vary in style, showcase the diversity and special character of each valley. Offering sweeping views, the spacious interiors are framed by subtle references to Bhutanese architecture, seen in the simple lines of the natural timber furniture and the presence of locally-inspired touches, such as bukharis (traditional wood-burning stoves) and vegetable-dyed, antique-washed Himalayan rugs.

“We are delighted to welcome guests to Six Senses Bhutan in this beautiful Kingdom we call home. As we open our doors, guests can experience the transformative power of this magical destination through adventure, culture, serenity, cultural and enriching experiences,” said General Manager Sally Baughen. “Six Senses Bhutan offers endless options for every kind of traveler to explore: from architecture and art, to birdwatching, botany, history, meditation, spirituality, sports, wellness and more.”

Sustainability lives at the foundation of Six Senses Bhutan and is reflected through active management of energy, water, waste, purchasing and chemical usage. The Kingdom of Bhutan keeps 60 percent of its land under forest cover, as mandated by its constitution. The four pillars of Bhutan’s Gross National Happiness (GNH) philosophy are: Sustainable Development, Environmental Protection, Cultural Preservation, and Good Governance, all of which are carefully woven into the design, operations and identity of Six Senses Bhutan.

Getting There: Bhutan is served by Druk Air and Bhutan Airlines. International destinations on scheduled flights are Bangkok, New Delhi, Kolkata, Singapore, Kathmandu, Dhaka, Bagdogra, Guwahati and Gaya. Domestic flights are available between Paro and Bumthang. Helicopter charters are available from Paro airport and private jet assistance is offered by Bhutan Air Services.

Reservations are being accepted now for the lodges in Thimphu, Paro and Punakha with introductory rates available through March 31. Full rates will be applied for stays from April 1 onwards. The lodges in Gangtey and Bumthang are targeted to open in the summer of 2019.

With the opening of the five lodges Six Senses Bhutan is spreading some happiness with extra special offers and tempting bonuses.

Opening Offer

Available immediately is a Special Opening Offer available online via www.sixsenses.com and via select travel partners. Guests enjoy a complimentary upgrade from half board to full board each day of their stay. In addition, Six Senses Bhutan is rewarding guests who book five consecutive nights or more, with a private vehicle with driver and a licensed English-speaking Bhutanese guide at their disposal for their entire journey to explore the Kingdom.

For more details, reservations and travel arrangements, contact the resort’s reservation team at [email protected]

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie