• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Hidden Jewel for Italian Delights in Kepong

Hidden Jewel for Italian Delights in Kepong

March 1, 2019 by StrawberrY Gal

 

A nice place for a great Italian taste which is located in Kepon. Me Famiglia Italian Restaurant is a place where one can have the family kind of Italian delights which comes amazingly delicious and comfort meal. The restaurant brings you affordable and comfort dishes which definitely will make you come back for more.

We started off with the hearty creamy bowl of mushroom soup. The mushroom soup is being cooked for hours with the fresh mushroom and cream. It comes simply delicious and every mouthful is packed with the aromatic blend of mushroomy taste.

 

Baked Lamb Shank (RM 32.90)

Next, we had the lamb shank. The lamb shank is being cooked for hours allowing the flavours to be absorb in it. It is then being baked with their homemade vegetable based sauce and served together with their penne pasta and salad.  The lamb shank does not have any gammy smell and the meat comes simply moist and juicy.

 

Diavolo Pizza (RM 18.90)

Enjoy their homemade  pizza which is topped with the beef pepperoni, chilli on homemade sauce and mozzarella cheese. The pizza served on the thin crust base and each bites of the pizza is perfect to our tastebuds.

 

Linguine D’ Mare (RM 26.90)

Grab this awesomely done al-dente pasta. The pasta  is perfectly cooked and served together with the seafood in their homemade special garlic sauce. Such a perfect indulgence!

 

Classico ’Tiramisu (RM  9.90)
Enjoy this heavenly classic Tiramisu which is simply heavenly. The Tiramisu is freshly made with the ladyfinger soaked with the espresso and mascarpone cheese.

 

Overall, Me Famiglia Italian Restaurant is one of our favorite restaurant for a cosy experience and dining.

Address:
8-20, Jalan Metro Perdana 3,
Taman Usahawan Kepong,
52100 Kuala Lumpur
Phone: 03-6258 8442

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Nature Valley Powers Up Snacking with New Protein Bar Flavours October 22, 2025
  • The Laughing Cow Launches Pizza-Flavoured Breadsticks with a Cheeky Surprise October 22, 2025
  • “Family Staycations Reimagined: Imperial Lexis Kuala Lumpur Brings Resort Luxury to the Heart of the City” October 21, 2025
  • The Glendronach Launches ‘The Master’s Anthology’ Collection October 21, 2025
  • Lapisan Pâtisserie Rolls Out New Tempting Delights and Matcha Beverages October 21, 2025
  • SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence October 21, 2025
  • Mustardfields: From Plans to Plates, A New Culinary Landmark October 21, 2025
  • Top 5 Bluetooth Earbuds That Deliver Cinematic Sound on the Go October 20, 2025
  • Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair October 18, 2025
  • From confidence to change: MAGGI® Wanita Cukup Berani empowers over 4,000 Women, targeting 10,000 more by 2026 October 17, 2025
  •  W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  • W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  •  W KUALA LUMPUR – A DINING DESTINATION THAT AWAKENS YOUR PALATE October 17, 2025
  • The Art of Effortless Exploration: How Galaxy AI Unlocks Seamless Travel October 16, 2025
  •  COMFORT IS THE NEW LUXURY: MARRIOTT INTERNATIONAL UNVEILS THE FUTURE OF FOOD 2026 IN MALAYSIA October 16, 2025
  • PAVILION REIT MALLS ILLUMINATE MALAYSIA’S DEEPAVALI WITH SPECTACULAR INDIAN CULTURAL CELEBRATIONS October 15, 2025
  • Discover the Secret to Your Best You Through Silica-Rich Hydration with Spritzer Natural Mineral Water October 15, 2025
  • 5 Reasons Why the Galaxy Tab S11 is the Perfect Everyday Companion October 15, 2025
  • PARKROYAL COLLECTION Kuala Lumpur Presents Pink Serenity Afternoon Tea in Support of Breast Cancer Awareness Month October 14, 2025
  • The Brasserie at The St. Regis Kuala Lumpur Redefines Sunday Brunch with Champagne, Caviar & Truffle Elegance October 14, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie