• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CÉ LA VI @ Ilham Tower

CÉ LA VI @ Ilham Tower

February 25, 2019 by StrawberrY Gal

Many of us will recognize the CÉ LA VI brand from its Singapore branch, perched atop the iconic Marina Bay Sands.  And now they are in Malaysia. Located at the 37th floor of Menara Ilham, CÉ LA VI’s is indeed one of the places to go for a date or even a nice dinner overlooking the beautiful view of the KL City Centre.

 

 

The restaurant brings you a gastronomic delight which is inspired by both Japanese and Indochinese Cuisine and also a combination of the Modern Asian Dining Concept. The deco comes simply impressed with the classy wooden look and the elegant chandelier hanging.

We started off with the deliciously prepared Unagi Roll (RM 78). Filled up your tummy with the juicy unagi in it.  It is wrapped together with the sakura denbu and cucumber. Topped with the sweet and aromatic unagi sauce.

Spinach Gomae Salad (RM 48)  is another signature here not to be missed.  The spinach is wrapped beautifully and topped with some sesame on top. Sides with the sesame sauce at the side. Mashed t

The Hot Wok Style Fried Char Kuey Teow with Prawns (RM 68) comes amazingly delicious. Filled with wok hei and with the Instagram friendly picture too. The plate of delicious char koay teow comes with the rice noodles, king prawns, fish cake, vegetable and egg together. The flavours are not too spicy and also fragrantly done. Delicious.

Next we had the Malaysian Curry “Laksa” Mee (RM 68). The bowl of laksa noodles is packed with the creamy and yet aromatic curry flavours.  The taste is not a spicy one and they are served with the king prawn, fish cake, vegetables and egg.

We end our meal with the Yuzu  Cheesecake (RM 38) . The yuzu cheesecake is amazingly good where they are made from the cream cheese, Asian fruit compote, crispy lemon tulle and yuzu.

Overall CÉ LA VI is a great place for nice wonderful meal with the scenic KL view.

Address:
Level 37, Ilham Tower,
No 8, Jln Binjai, Kuala Lumpur
Phone: 03-2733 3163
GPS Location : 3.1588178,101.7188393

 

Filed Under: Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026
  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy Buds4 Series: Precision Sound Meets Intelligent Design March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy S26 Series: Samsung’s Most Intuitive AI Phone Yet March 2, 2026
  • TM Roh Shares Insights on SEAO Market Growth and AI Adoption at the Launch of the New Galaxy S26 Series March 2, 2026
  • A Season of Grace and Gathering: Celebrate Ramadan & Raya with TWG Tea March 1, 2026
  • [Interview] [Galaxy Unpacked 2026] Maggie Kang on Making Technology Feel Human February 27, 2026
  • [Galaxy Unpacked 2026] Highlights From Galaxy Unpacked: The Beginning of Truly Agentic AI February 27, 2026
  • Perfect Italiano – First-Ever Ramadan Truck to Bring Cheesy Goodness to Bazaars and Moreh Across Klang Valley February 27, 2026
  • Get a FREE Samsung Galaxy A17 5G with Unifi – Now Only RM69 per Month! February 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie