• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Fincch Sushi Room @ Jalan Kasah

Fincch Sushi Room @ Jalan Kasah

December 8, 2018 by StrawberrY Gal

Fincch Sushi is indeed one of the hidden jewels for those who are a big fan of Japanese delights.

 

Fincch Sushi Room brings you with the taste buds where you can have the fresh flavours and yet affordable menu all in one place. Importing the best from the Tsukiji Market, the family friendly restaurant offers you with the fresh and quality sushis and sashimis for you to savor.

And recently Fincch Sushi comes up with the delicious set meal priced from RM 88 to RM 128. We started with the Yaki Sakana with the Ebi Tempura Set (RM 128).

The set comes with a huge platter where you can have the awesome seasonal grilled fish and sashimi. The grilled fish is just superb with the flaky texture and fresh. The sashimi comes in 3 kinds and they are all air flown all the way from Japan.

I love the cut of the sashimi. Fresh and huge cut. Every piece is so fresh and delicious. I don’t mind for more pieces of sashimi where they are superbly good and delicious.  The set comes with a bowl of rice, warm miso soup and also a velvety chawanmushi.

Ebi Saute with Kaki Fried Set (RM 88)



The fresh Tiger Prawn  is perfectly pan fried in onion butter sauce and served together with the fried fresh oyster. The oyster is just awesomely good- huge, pulpy with the creamy fresh meat. Awesomely good!

It is accompanied with a platte of swordfish belly served with the wasabi sauce and Japanese Omelette.

Together with the set comes a bowl of rice and also a chawanmushi.


Overall, the service is awesome and food is deliciously good.  The restaurant is perfectly recommended for those who are in love with sushis and sashimi.


Fincch Sushi Room
134, Jalan Kasah, Medan Damansara, Kuala Lumpur. Open Mon-Sat, 1130am-230pm, 530pm-11pm. Tel: 03-2011-6611
Open Monday – Saturday
Lunch: 11:30 am to 2:30 pm
Dinner: 5:30 pm to 11:00pm

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Reviving Traditional Chinese Healing Wisdom in the Heart of Hong Kong: Exclusive Residencies and Signature Therapies at YUN WELLNESS February 25, 2026
  • Sipping Tiger Debuts at InterContinental Phuket Resort with Botanical Cocktails  February 25, 2026
  • Marina Bay precinct partners UOB, Marina Bay Sands and Singapore Tourism Board, together with Disney Cruise Line, to illuminate Singapore’s skyline with a fireworks sky show February 25, 2026
  • Ferrero Rocher Adds a Golden Touch to Aidilfitri Gifting and Hosting February 25, 2026
  • Le Chou Chou Cafe: Where Indulgence Meets Craft in Kepong February 24, 2026
  • Tropicana Twister’s “Gandakan Kebaikan” Returns This Ramadan with Bigger Nationwide Initiative February 24, 2026
  • Coming Soon: A Seamless Galaxy Camera Experience for Easy Content Creation February 24, 2026
  • Pullman Kuching Introduces “Where Hope Rises” This Ramadhan, Anchoring Community at the Heart of Hospitality February 24, 2026
  • Samsung Teases Galaxy Unpacked 2026 February 24, 2026
  •  Samsung Introduces the New Bixby in One UI 8.5 February 24, 2026
  • Emirates celebrates Lunar New Year travel in Malaysia with festive onboard experiences February 24, 2026
  • IRAMA RASA: A Sky-High Celebration of Heritage at Park Hyatt Kuala Lumpur February 23, 2026
  • Trust, Control, and Intelligence: Addressing the Real Concerns Around Agentic AI on Smartphones February 23, 2026
  • Power to Play, Stream, and Multitask All at Once with the new Samsung Galaxy A07 5G February 23, 2026
  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie