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Home / Food Promotion / Time to Party. Sunday Brunch Celebrations for Prego’s Hi-Five Anniversary

Time to Party. Sunday Brunch Celebrations for Prego’s Hi-Five Anniversary

November 7, 2018 by StrawberrY Gal

Prego at The Westin Resort Nusa Dua, Bali will be celebrating its 5th anniversary throughout the month of November with a series of themed brunches. Each Sunday will feature authentic cuisine from a different part of Italy plus an array of special activities.

The festivities will get off to a lively start on 4th November 2018 with a Napolitano Brunch. Chef Alessandro Molini together with his culinary team will be serving up tasty food from Naples, which is traditionally credited as the home of pizza.

For the following week there will be a Sicilian Brunch on 11th November 2018. Delicious sweet and savory dishes from this famous Italian island will have everyone coming back for more. Sicily is affectionally nicknamed “God’s Kitchen” as every village has its own unique specialty ranging from artisan cheeses to olives and succulent seafood.

A Tuscany Brunch on 18th November 2018 promises a wholesome feast with a distinct focus on fresh ingredients. This central Italian region is all about honest food and simple flavors. Home-style cooking will be a big part of this Sunday dining experience.

Celebrations will draw to a close on 25th November 2018 with an Italian La Dolce Vita Brunch. This classic phrase translates as ‘the sweet life’ and it is a fitting way to round off Prego’s Hi-Five anniversary month. There will festive cuisine from all over Italy including carved meats, a seafood station and a dedicated dessert buffet.

Each weekly brunch will include fun activities and playful gimmick to keep the entire family entertained. Our resident magician will be on hand to dazzle everyone with a collection of tricks alongside a balloon maker, robots, a colorful bird show and much more. Pipo the squirrel will be greeting everyone and there’ll be lots of great photo opportunities.

Sunday Brunch at Prego during November will be priced at just IDR 485K++ per person including a signature welcome drink, unlimited iced tea, coffee and soft drinks. Loyalty members are entitled to a generous 20% discount and kids under 6 years of age get to eat for free. Special in November Prego brunch will offer 50% off for first 5 bookings in every Sunday and same generous discount will be applied for those celebrating birthday in November. Advance reservations are required.

For further information, visit the website www.westin.com/bali and follow the resort’s social media channel http://www.facebook.com/westinbali and www.instagram.com/westinbalif

Filed Under: Food Promotion

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