• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Wonton & Pho @ Happy Garden

Wonton & Pho @ Happy Garden

October 2, 2018 by StrawberrY Gal

 

Wonton & Pho is another place where filled my tummy with great food. They started with just wanton noodles and some light Vietnamese delights, and now they come up with more choices of meals to cater the family crowds.
And this round, Kevin Soo storm up the kitchen with all his signature.
 
Banh Khot Mini Pan Cake
We started with their signature Banh Khot Mini Pan Cake.  The Banh Khot mini pancake are the mini rice pancakes which are deep fried and served with herbs and vegetables. The dish comes pretty unique and they are definitely well paired with their signature sweetened fish sauce for dipping.
Braised Homemade Meatballs with Potato
If you are a big fan of meatballs, this is one of a must to have here. I love how the meatballs are made where the meatball remains
its juiciness and the moist texture. It is then braised till perfection and I am so in love with the flavours too.
Deep Fried Talapia
Enjoy the crispy talapia which is perfectly deep fried. The talapia fish is just perfect to go with their signature sauce.  A must-have here too.
BBQ Grilled Tiger Prawns
I am completely falling in love with the BBQ prawns. The prawns are fresh and they are perfectly marinated with the light hint of spice in it.  The prawns come simply addictive with a light kick of spiciness.
Melon Braised Tender Range Chicken
I love how the soup is done. The soup is just perfect and tummy warming. Using the free-range chicken and some spices, I love the soup so much and they are pretty unique to me.
 
Vietnamese Lemongrass Clams
If you love clams, do try the Vietnamese Lemongrass Clams. In here, the clams are fresh and well clean. It is then being cooked in herbs and lemongrass for hours and you can taste the enhance flavours of the dish itself.
Vietnamese Sweet Pork Ribs
Another dish must have the Pork Ribs. The Vietnamese Sweet Pork Ribs is also a good one. The pork ribs come moist and juicy, and it is well matched with their home-made sauce.
 
Mushroom Fried with XO Sauce
Ended with the fried mushroom with the XO Sauce.
For those who are looking for homey delights to have your meals, make your booking with Wanton & Pho a day before.
Wonton & Pho Happy Garden
Address: 12, Jalan Lazat 2, Taman Bandaraya Petaling
58200 Kuala Lumpur
Opening Hours: 10AM- 10PM

 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026
  • Bangkok MRT to Introduce Contactless Bank Card Payments from June 2026 March 13, 2026
  • DOMINO’S BRINGS THE ZEST TO THE FEAST WITH THEIR NEW GOLDEN FIESTA PIZZAS March 12, 2026
  • Samsung Galaxy S26 Series and Galaxy Buds4 Series Now Available Worldwide March 12, 2026
  • The Samsung Galaxy S26 Series is Catching the World by Storm! March 10, 2026
  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie