• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Mid-Autumn Mooncakes at Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

Mid-Autumn Mooncakes at Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

September 20, 2018 by StrawberrY Gal

Capture the spirit of Mid-Autumn Festival by indulging in the taste of tradition with Dynasty’s handcrafted mooncakes. A popular festival among the Chinese, mooncakes are a traditional delicacy and a must-eat during the festivities. Be it the baked classics or the snowskin ones, these mooncakes are available for purchase at Dynasty Restaurant until 24 September 2018 and at Mid Valley Megamall until 24 September 2018.

Offering a selection of 14 types of baked and snowskin mooncakes using pure and natural ingredients, our classics such as the Pandan lotus paste with single salted yolk, low sugar White lotus paste with single salted yolk, Assorted nuts & seeds and Red bean paste are perennial favorites on the menu annually.

Traditionally made of lotus seed paste embedded with a salted egg yolk, our modern makeover with memorable new flavors for this season include low sugar White lotus with Chinese chestnut and Dragon fruit & lotus paste with mango.

Besides the conventional baked mooncakes, Dynasty has six (6) varieties of snowskin mooncakes. These are Durian paste, Dragon fruit & lotus paste with single egg yolk, Yam paste with single egg yolk, Mango paste with single yolk & raisin, Honey lotus paste with chocolate and Green tea lotus paste with black sesame. Ideal as gifts for business associates, family and friends, the mooncakes are packaged in signature boxes with any choice of four (4) pieces of traditional mooncake or six (6) pieces of mini snow skin.

Discounts and Specials:-
• Free delivery to one (1) location within 5km radius of Renaissance Kuala Lumpur Hotel for purchase of 20 boxes and above. Additional charges apply for locations outside the 5km radius.
• All pre-paid orders of minimum ten (10) boxes before 10 September for pick-up between 12 to 24 September 2018 will receive a 20% discount.
• Get exclusive discounts and privileges at the Hotel with each box of mooncake purchased.
• Selected credit card discounts apply.

To place your order and to discover more, please call 03 2771 6692 or email [email protected].

Follow us on Instagram renaissancekualalumpur and dynasty_kl
Like us on Facebook RenaissanceKL and DynastyKL
Google+ Renaissance Kuala Lumpur

Filed Under: Food Promotion Tagged With: Mooncake 2018

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung SEAO Executive Byline: The Future is Unfolding in Southeast Asia and Oceania September 2, 2025
  • Somersby Introduces Limited-Edition Mango & Lime Cider September 2, 2025
  • PARK HYATT KUALA LUMPUR ELEVATESTHE ART OF DINING WITH MERDEKA GRILL, CACAO MIXOLOGY & CHOCOLATE, AND PARK LOUNGE September 2, 2025
  • Martell Swift Talent Quest 2025 Now Open For Submissions September 2, 2025
  • Xiang Xiang at Sunway Carnival Mall – A Refined Taste of Hunan Excellence September 2, 2025
  • 3 Reasons To Use An E-Wallet When Travelling September 2, 2025
  • Visit IOI Resort City Debuts Moonique By IOI Festive: Celebrating Mid-Autumn with a Malaysian Soul August 30, 2025
  •  Savour the spirit of National Day with a taste of home @ Crowne Plaza KLCC August 30, 2025
  • Stay Secure This Merdeka with Galaxy A16 5G August 30, 2025
  • Bonia’s New Elegance BNB10872 Blooms with Style August 30, 2025
  • Guinness Kicks Off Football Celebration with the Premier League Trophy in KL August 30, 2025
  • Keibubapaan dan Wang: Membentuk Kanak-kanak Bijak Kewangan di Malaysia August 30, 2025
  • Nestlé La Cremeria Welcomes Bella Astillah To The Ice Cream Family — Taste Her Favourite New Flavours August 29, 2025
  • Coca‑Cola brings back ‘Share a Coke’ with a proudly Malaysian twist this Merdeka August 29, 2025
  • Making Teh Tarik Great Again: Teh Tarik Nation Honours Heritage, Crafted for Today August 29, 2025
  • Village Grocer Announced Expansion in Johor with New Outlet in IOI Mall, Bandar Putra Kulai. August 29, 2025
  • FREE LOBSTER ROLLS? WORLD LOBSTER DAY IS BACK – AND BIGGER THAN EVER! August 29, 2025
  • Saudi Reinforces Commitment to Malaysia, Driving Visitor Growth Through B2B Trade Show August 29, 2025
  • Syafiq Kyle Kicks Off 12-Month Journey with Kopiko at First Consumer Activation August 29, 2025
  • No Borders, Just Nourishment: “by age 18” Brings Inclusive, Plant-Based Udon to the Heart of Kuala Lumpur August 28, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie