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Home / Food Promotion / Dine at Iketeru, Hilton Kuala Lumpur for its Limited-Time Only Autumn Menu

Dine at Iketeru, Hilton Kuala Lumpur for its Limited-Time Only Autumn Menu

September 12, 2018 by StrawberrY Gal

 From now until 30th October 2018, come and visit Hilton Kuala Lumpur and dine at Iketeru, the Japanese restaurant for our limited-time only autumn menu dishes. 

Available for lunch and dinner, Iketeru will be hosting its very own autumn menu featuring the sanma; a Pacific Saury silver skinned fish which will be prepared in 3 different styles – grilled, salted, teriyaki and garnished with Daikon radish, a mild-flavoured winter radish. Come and enjoy a quintessential menu served with a bowl of rice and miso soup.

Come savour and enjoy some of Iketeru’s ala carte autumn menu ranging from a variety of dishes such as Ginnan Hisui Age; Deep Fried Ginko Nut, Kuri Zenzai; a Red Bean Paste Soup with Chestnut or even Modori Katsuo Tataki; Seared Bonito Fish with Ponzu Sause. Price ranging from RM 28 nett to RM 126 nett.

Lunch and Dinner timing at Iketeru is as below:
Lunch – 12:00pm to 2:30pm
Dinner – 6:30pm to 10:30pm

From Pacific Saury to an Omakase course meals, treat yourself to the autumn menu today at Iketeru, Hilton Kuala Lumpur.

For more information or to make a reservation at Iketeru, please call +603 2264 2264 or visit [email protected].

*Kindly note that normal discounts are applied to Hilton Premium Club Members.

Filed Under: Food Promotion

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