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Home / Food Review / Invited Review / USHERING IN THE MID-AUTUMN FESTIVAL WITH HILTON PETALING JAYA’S ORIENTAL DELIGHTS

USHERING IN THE MID-AUTUMN FESTIVAL WITH HILTON PETALING JAYA’S ORIENTAL DELIGHTS

August 27, 2018 by StrawberrY Gal

Hilton Petaling Jaya celebrates the coming of this year’s mid-autumn festival with delectable selections of traditional and snow skin mooncakes crafted by the talented pastry chefs of Toh Yuen Restaurant. And this year Hilton Petaling Jaya comes up with the lovely themed for their mooncakes which is the Oriental Delights.

And now, you can get them in both traditional bake and snow skin selection. The traditional mooncakes comes with a selection of 09 flavours which includes White Lotus Paste, White Lotus Paste with Single Yolk, Pandan Paste with Single Yolk, Red Bean Paste with Almond Flakes, Green Tea with Pistachio Nuts, Black Sesame Paste, Pumpkin with Sunflower Seeds, the signature Mixed Five Nuts and Purple Sweet Potato.

The snow skin mooncakes are also included with a collection of five different flavours such as Tiramisu for coffee lovers, White Lotus with Sunflower Seed, Purple Sweet Potato, the all-time favourite Chocolate Pistachio Indulgence and Golden Bamboo with Black Sesame Paste.
As for me, I am indeed falling in love with their Green Tea with Pistachio Nuts, Mixed Five Nuts and Purple Sweet Potato. These mooncakes are deliciously done and the taste is perfectly my choice. Asides from them, the mooncakes are not sweet which is suitable to giveaway to the elderly and those who are more health conscious .

Not to forget in Hilton Petaling Jaya, the process of making these premium mooncakes are thoroughly thought through from the selection of the mooncake ingredients to the creation and design of the box series to ensure every detail is well presented in a stylish and well-designed manner.
The pricing of the mooncake this year are as follows:

Traditional Baked Mooncakes (priced at RM 28 Nett per piece):
• White Lotus
• White Lotus with Single Yolk
• Pandan with Single Yolk
• Red Bean with Almond Flakes
• Green Tea with Pistaschio Nuts
• Black Sesame

Traditional Baked Mooncakes (priced at RM 32 Nett per piece):
• Signature Mixed Five Nuts
• Purple Sweet Potato

Snow Skin (priced at RM 25 Nett per piece):
• Tiramisu
• Signature White Lotus with Sunflower Seed

Snow Skin (priced at RM 28 Nett per piece):
• Purple Sweet Potato
• Chocolate Pistachio Indulgence
• Golden Bamboo with Black Sesame Paste

Aside from these individual mooncakes, an oriental box series will also be available for purchase. This box series depicts the theme of a lady wearing Cheong Sam, a modern and or  timeless classic, cheongsams or qipao which is unique and comfortable to the women who wear them (a one-piece Chinese dress for women).

You can get the box series as gifts priced at: 
Traditional Baked Mooncakes
• Premium Box; priced at RM 135 Nett (Choices of 4 Traditional Baked Mooncakes/ flavour varies)
• Standard Box; priced at RM 110 Nett (Choices of 4 Traditional Baked Mooncakes/ flavour varies)
Snow Skin
• Premium Box; priced at RM 135 Nett (Choices of 4 Snow Skin Mooncakes/ flavour varies)
• Standard Box; priced at RM 110 Nett (Choices of 4 Snow Skin Mooncakes/ flavour varies)

These mooncakes are made purchasable at Toh Yuen Restaurant at Hilton Petaling Jaya, One Utama Shopping Mall, and Sunway Velocity Mall. Consumers who are a holder of either CIMB, Citibank, HSBC, Standard Chartered, OCBC or Hong Leong Bank are able to receive a discount of 20% for a box of four mooncakes.
 

Filed Under: Food Review, Invited Review

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