InterContinental Grand Stanford Hong Kong presents a host of four exquisite handcrafted mooncakes ranged from ever-popular classic flavours to fascinating whisky chocolate flavour. Impress your beloved family and business counterparts with the perfect festive gift this Mid-Autumn Festival.
Among the classic mooncake selections, White Lotus Seed Purée Mooncakes with Double Yolk (HK$388 per box with 4 pieces), featuring silky white lotus seed purée with savoury salted egg yolks, is an ideal treat for guests who are loyal to traditional flavours.
This delectable Mini Egg Custard Mooncakes (HK$318 per box with 6 pieces) is brought back by popular demand. The sought-after favourite featuring the velvety and luscious custard filling is encased in a delicate buttery crust.
Making for a commendable take on traditional red bean dessert soup, the new creation Mini Red Bean Paste Mooncakes with Dried Citrus Peel (HK318 per box with 6 pieces) is filled with sugary red bean paste and dried citrus peel from Xinhui.
Each box of Kavalan Whisky Chocolate Mooncakes (HK$468 per box with 3 pieces) comes in three single malt whisky flavours: Kavalan Classic; Kavalan Solist Ex-Bourbon and Kavalan Solist Amontillado; and in particular Solist Amontillado won the World Whiskies Awards – World’s Best Single Cask Single Malt in 2016. The World Whiskies Awards are the global awards selecting the very best in all international recognized styles of drinks each year.
Free delivery service is available to one location for an order of 50 boxes or above. This service is applicable only for Hong Kong Island, Kowloon and New Territories excluding Outlying Islands.
Sales period: From now till 24 September 2018
Redemption period: 13 August to 24 September 2018
For orders, simply purchase at http://bit.ly/ICGSOnlineShop.
Please call Hoi King Heen at (852) 2731 2883 for orders and enquiries.