• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / STARBUCKS WELCOMES NEW BOTTLED TEA-BASED FRAPPUCCINO® ADDITIONS IN MALAYSIA

STARBUCKS WELCOMES NEW BOTTLED TEA-BASED FRAPPUCCINO® ADDITIONS IN MALAYSIA

March 28, 2018 by StrawberrY Gal

 

Are you a big fans of Starbucks? Now we can enjoy tea – based Frappuccino. Recently, they had released the two new tea – Bottled Matcha Tea Frappuccino® and Bottled Black Tea Frappuccino® in the ready-to-go category. The Starbucks Frappuccino® tea series will be available at the bottled section of most premium supermarkets, petrol marts and major convenience stores across Malaysia.

Launched for the first time in Malaysia, the Starbucks® Bottled Matcha Tea Frappuccino® is crafted with high-quality Matcha powder from Jeju Island, South Korea. The Matcha powder undergoes a fine steaming and grinding process, together with high-quality milk from New Zealand which provides a refreshing and delightful taste.

Starbucks® Bottled Black Tea Frappuccino® features a blend of Ceylon black tea from Sri Lanka, Dianhong tea from Yunnan Province in China and Assam tea from India. With the perfect combination of tea and milk, Starbucks® Bottled Black Tea Frappuccino® gives an authentic tea aroma and rich flavor which comes with a full-bodies flavor that lingers long after the first sip.

Starbucks’ Research and Development (R&D) team sources the tea globally to provide more choices of high-quality Starbucks beverages for consumers aside from in-store experience. To create a tea beverage with a distinct and smooth flavor that would appeal to consumers, Starbucks spent nearly a year sourcing for high-quality ingredients from distinguished tea producing regions worldwide. Following several rounds of internal tests and consumer product testing, the final blends resulted in the Starbucks® Bottled Matcha Tea Frappuccino® and Bottled Black Tea Frappuccino®.

Understanding the needs of young consumers, Starbucks Malaysia introduced the Starbucks® Bottled Tea-Based Frappuccino® to provide them with moments of relaxation and inspiration after a long day at work, or simply to create moments of joy shared amongst family and friends.

Maintaining its sleek bottle design, the newly launched Starbucks ready-to-drink Frappuccino® Tea Series is the perfect treat for young consumers seeking a refreshing taste of Starbucks® Bottled Matcha Tea Frappuccino® and bold flavors of Starbucks® Bottled Black Tea Frappuccino®, without compromising convenience. Enhance your Starbucks experience now with the ‘Frapp-ulous’ taste of the Starbucks® Bottled Tea-Based Frappuccino® today!

For more information, please visit Starbucks Malaysia Facebook page at  https://www.facebook.com/StarbucksMalaysia/

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026
  •  Bazaar Ramadan Jalan Pinang Returns to IMPIANA KLCC with an Expanded Feast for 2026 January 19, 2026
  • Novo Nordisk Introduces Wegovy® in Malaysia January 19, 2026
  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie