• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / COOLBLOG OPENS FIRST EVER MALAYSIAN STORE IN MELAWATI MALL

COOLBLOG OPENS FIRST EVER MALAYSIAN STORE IN MELAWATI MALL

February 1, 2018 by StrawberrY Gal

Marking their 10th year in the industry, CoolBlog is opening its first ever largest store in Melawati Mall. Being a kiosk based beverage brand, CoolBlog has now taken a leap into its branding by revealing its new, refreshed and urbanised look.

What started as a kiosk-based dessert beverage brand has captivated the hearts of Malaysians by creatively infusing local and global flavours to create delectable ice blended and smoothie based creations.  CoolBlog, as the international brand is known, is a Malaysian home-grown success story, introducing over 25 flavours of beverages and desserts with over 300 product variants.

This new 973 square feet dine-in store and concept conveys a more urbanised look and feel to customers. It has wooden fittings and frames as the base of its main counter. The familiar pink hue has evolved and is now a classy combination of black and pink that can be seen throughout the store. The new colour scheme paired with its sleek furniture will be sure to give you an urban feel.

“We saw Melawati Mall as the best location to start our flagship store as its location was within the busy urban area, and falls in line with our new target audience. The mall is constantly patronised by students, and families around the Klang Valley and this is an ideal place to start. We are also located right next to the cinema which is a perfect location given the daily traffic.” said Keith Loh, CEO of CoolBlog Apps Sdn Bhd.

“This store opening is just one of many in the pipeline for us and we are looking to expand our growth into stores. We are also expanding the business to East Malaysia, we are opening franchising opportunities catered specially for women entrepreneurs, and a whole host of other things” he added.
CoolBlog is also offering a ‘limited edition beverage’ in conjunction with the store opening. This beverage is available from today onwards and will only be offered in the Melawati Mall branch until 28 February 2018.

“Now that the skies are starting to clear once again with sunlight streaming through, our bright baby blue coloured drink topped with ice cream with its refreshing taste is sure to cool you down” Keith continued.

For more information about CoolBlog, please log on to their Facebook page, http://www.facebook.com/coolblog.my/

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Kinome: An Intimate Omakase Experience Inside Isetan The Table, Lot 10 December 5, 2025
  • 1 Utama Launches Glass Recycling Campaign December 5, 2025
  • THE RETURN OF SUM THING SPECIAL – A CROWD FAVORITE REIMAGINED December 5, 2025
  • A FESTIVE SPECTACLE AWAITS: NEW YEAR’S EVE FIREWORKS, CULINARY DELIGHTS & CHARITABLE PARTNERSHIPS AT HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN December 5, 2025
  • Samsung Event at CES 2026: ‘The First Look’ December 5, 2025
  • Midea Sets New Malaysia Book of Records Milestone with the Simultaneous Launch of FIRST 18 Midea Brand Stores Nationwide December 5, 2025
  • A Whimsical Jollyland Christmas: Grand Millennium Kuala Lumpur Transforms Bukit Bintang into Festive Wonderland December 5, 2025
  • Pullman Kuching Celebrates The Christmas Season With A Joyous Christmas Tree Light Up  December 4, 2025
  • Malaysia’s All-Star Champion: The Woodford Reserve Wonderful Race 2025 December 3, 2025
  • Xing Cuisine @ Taman Desa December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • M Social Resort Penang Celebrates Christmas with “Blush Noël” Festive Feasts December 3, 2025
  • A Hint of Jasmine, Savour the Bloom: Sunshine Bakeries Unveils the Limited-Edition KOMUGI GOLD Hana Ocha Loaf December 3, 2025
  •  Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • SKULLPANDA CAGE-UNCAGE Showcase to Make International Debut at the National Museum of Singapore  December 3, 2025
  • EQ Kuala Lumpur Unveils a Magical Festive Season of Dining, Gifting & Celebration December 3, 2025
  • Marriott Bonvoy Welcomes citizenM Kuala Lumpur, Offering Smart Stays in the Heart of the City December 3, 2025
  • Make Every Moment Sweeter with Secret Recipe December 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie