The time to bond with families and friends over a joyous spread of gourmet specialties and favourite holiday foods is finally here. This festive season, Feast Village Starhill Gallery presents a culinary experience like no other with a range of specially curated Asian, Pan-Latin and European cuisines from Shook!, Fisherman’s Cove, Sentidos Gastrobar – The Latin Grill and Newens Tea House.
SHOOK!
Shook! shines the spotlight on the Christmas Eve Golden Starry Night Dinner Buffet with more than 50 varieties of signature dishes such as Roast Turkey and Prime Ribs with Yorkshire Pudding, Live Lobster Risotto, Freshly Shucked Oysters, Grilled Seafood and Steak, Minestrone Soup, Fresh Sushi and Sashimi, Dim Sum, Pizza, Lasagna, Christmas Stollen and an assortment of festive Pastries, Cookies and Desserts. The buffet will be served on December 24 from 7.00pm to 10.30pm at MYR 228 nett per person.
Shook! will also be hosting a New Year’s Eve Big Balloon Drop with Celebratory Dinner Buffet and Toast from 7.00pm to 11.00pm on December 31. Priced at MYR 298nett per person, the buffet will offer a variety Pasta, Lasagna, Appetisers and Marinated Vegetables from the Italian counter, Roasted Prime Rib and Salmon En Croute from the carving station, Sushi, Sashimi, Fresh Seafood and Teppanyaki from the Japanese counter, Dim Sum and Steamboat from the Chinese counter as well as desserts, fruits, ice creams and more.
FISHERMAN’S COVE
For those who would like to ring in the festive season with an ambience of a rustic Asian houseboat, Fisherman’s Cove is the place to be. Excite your palate with the Christmas Eve Oyster and Alaskan King Crab Set Dinner – a four-course menu which features Gratin Pacific Rock Oysters and Alaskan King Crab, Seafood Soup enriched with flavours from grass prawns, blue mussels, Venus clams and squid, Braised Wagyu Cheek with Truffle Risotto and Ginger and Lime Crème Brûlée. Dinner is available on December 24 from 7.00pm to 10.00pm at MYR 238 nett per person.
Another must-try special menu for all seafood lovers is the Seafood Boat Dinner. Signature dishes served include Crispy White Bait and Tiger Prawn Skewers, Hirata Rice Buns, fresh Oysters, Prawns, Crabs and Mussels served on a boat, Spicy Onion Rings, Crispy Potato Wedges and The Fisherman’s Cove Signature Crème Caramel for dessert. The Seafood Boat Dinner will be served on December 30 from 7.00pm to 10.00pm at MYR 188 nett per person.
SENTIDOS GASTROBAR – THE LATIN GRILL
Sentidos Gastrobar – The Latin Grill has lined up a selection of sumptuous offerings this festive season to delight its diners. The Felice Navida Tex Mex Mexican Brunch features mouth-watering savoury appetisers such as Oven Baked Herb Mushrooms, Patatas Bravas, Roasted Garlic Chilli Chicken, Sautéed Garlic Prawns, a selection of mains such as the Beef Nachos, Chicken Burrito or Smoked Salmon Quesadillas as well as Churros Mexicanos. Priced at MYR 88 nett per person, the brunch is available on December 25 from 12.00pm to 3.00pm.
The New Year’s Eve Viva La Vida Fiesta Dinner Buffet welcomes diners with Prosecco Sparkling Wine and serves delicious gastronomic delights such as Roasted Australian Strip Loin & Roasted Whole Chicken from the carving station, Lamb Chops, Mini Seabass Fillet, Corn and Roasted Pepper Salad, Smoked Salmon, Beef and Chicken from the cold cut counter, decadent desserts and more with free flow of Tiger Beer, House Pouring Wines, Sangria and Soft Drinks. The buffet will be served from 7.00pm to 11.00pm on December 31 at MYR 188 nett per person.
Newens Tea House
Appease your finer tastes in life with Newens Tea House’s 300-year-old tea drinking heritage re-imagined for the 21st century through the Festive High Tea Set, available December 16 to 26 from 3.00pm to 6.00pm at MYR 160 nett per set. The high tea features a variety of delicacies such as the well-loved Maid of Honour Tarts, Open Face Sandwich with Roast Turkey, Eggs and Caviar, Mini English Fruit Cakes, Festive-Inspired Desserts and more served with free flow of Newens’ finest Raspberry Tea.
A Feast Village New Year’s Eve Fiesta Party will be hosted at Shook! on December 31. Get an early kick-start to the new year celebrations with live band performances from 7.30 pm to 12.00am and continue through the night with House and Top 40 music by renowned DJ Jay R The Superstar. Diners who dine at the New Year’s Eve Big Balloon Drop with Celebratory Dinner Buffet and Toast at Shook, New Year’s Eve 6-Course Surf and Turf Dinner with Champagne Toast at Fisherman’s Cove and New Year’s Eve Viva La Vida Fiesta Dinner Buffet at Sentidos Bar – The Latin Grill will be entitled to tokens worth RM 50 each which can be used to redeem drinks at Shook! after 10.00pm.
For more information of the festive menus mentioned, or to explore the selection of festive menus available at Feast Village Starhill Gallery, kindly refer to Appendix 1. Details are also available on Feast Village Starhill Gallery’s website, www.feastvillage.com. Contact Feast Village for reservations at +603- 2782 3875 or [email protected] To make things even simpler when planning on what to eat, guests can make reservations online on the website.
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