• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / ASCOTT THAILAND ANNOUNCES THE LINK CLUB TOP BOOKER AWARD WINNERS 2017

ASCOTT THAILAND ANNOUNCES THE LINK CLUB TOP BOOKER AWARD WINNERS 2017

December 21, 2017 by StrawberrY Gal

Ms. Thitirat Ditpanya, Ascott’s Cluster Assistant Director of Sales & Marketing for Thailand together with her team recently delivered a great news to its top 3 supporting corporate clients whom won The Link Club Top Booker Award 2017.
The 2017’s top 3 winners for Thailand are including:
• Ms. Chortip Pitakburi from Accenture Solutions Co., Ltd
• Ms. Piyanut Wattanapruek from Sumitomo Corporation
• Ms. Kanjanalai Foocharoenyos from Tsuchiya (Thailand) Co., Ltd.
To express gratitude to the winners, each of them is rewarded with a special selected gift, value of SGD$500 and a complimentary voucher for 2-night stay in a Studio Residence inclusive of daily breakfast at the Ascott’s properties including Somerset Sukhunvit Thonglor, Somerset Ekamai and Citadines Sukhumvit 11.
This award is given in recognition and appreciation to the corporate clients whom has made significant business contributions to Ascott serviced residences & hotels in Thailand throughout the year 2017.
The Link Club (TLC) is an Ascott reward programme offering top corporate clients a delightful selection of benefits and treats including a wide range of enticing rewards through various corporate appreciation events and personalised workshops.

For more information about The Link Club, please visit our website: www.thelinkclub.com or search for #TheLinkClubTH on Facebook and Instagram to check out more photos about The Link Club events!

Photo caption:
Ms. Thitirat Ditpanya, Ascott’s Cluster Assistant Director of Sales & Marketing for Thailand together with her team to present ‘The Link Club’ Top Booker Award 2017 to the winners at their companies.

Currently Ascott is the largest international serviced residence owner-operator in Thailand, with 19 properties and more than 3,000 units across Bangkok, Pattaya and Sri Racha (including under development projects). All well-appointed properties are nestled in prime business and entertainment districts, designed for discerning expatriates and travellers on business or leisure.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026
  • A Seafood Indulgence Worth Planning For: “The Laut” Buffet Makes Waves at Petaling Jaya Marriott Hotel July 8, 2026
  • Raffles Grand Hotel d’Angkor and Raffles Makati Partner in Exclusive Bar Takeovers July 8, 2026
  • A Journey Through Flavour – Anatolian Showcase at Lemon Garden July 8, 2026
  • W KUALA LUMPUR WHERE MODERN LUXURY FINDS ITS ELEVATED EXPRESSION July 8, 2026
  • Park Hyatt Kuala Lumpur Presents The Journey Of CacaoA Five Course Pairing Experience Exploring Malaysia’sMost Remarkable Ingredients July 7, 2026
  • Nothing Unveils Phone (4b) July 7, 2026
  • Sofitel Legend Metropole Hanoi Launches 125th Anniversary Celebrations July 7, 2026
  • Nothing launches Ear (3a): All in July 7, 2026
  •  Mid Autumn Mooncakes by PARKROYAL COLLECTION Kuala Lumpur July 7, 2026
  • Dusit International brings its Dusit Collection brand to Japan with the opening of a Kengo Kuma-designed lakeside retreat in Hokkaido July 6, 2026
  • House of Suntory Brings Toki Time to Malaysia July 6, 2026
  •  Monster Curry Expands Its Malaysian Footprint with Second Outlet at 1 Utama Shopping Centre July 6, 2026
  • 2026 Mid-Autumn Festival And Mooncakes By Mandarin Oriental, Kuala Lumpur July 3, 2026
  • Samsung Syok Deals 7.7 July 3, 2026
  • Kavalan Debuts Solist Madeira Cask in Global Travel Retail July 2, 2026
  • Mid-Autumn Mooncakes 2026 Presented by Four Seasons Hotel Hong Kong June 29, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie