Are you a big fans of Pizza and if you are you should try the new range of mouthwatering pizzas by Anchor Food Professionals. And this time, they come up with the 5 new gourmet artisan pizzas which are the New Festive PizzArt by Anchor Food Professionals. And for the love of cheese, you will definitely indulge with it.
And this time around, the 5 new festive Season Pizza is deliciously served to us.
1. PizzBurger
Sinfully addictive with the complete cheesiness in it. The PizzBurger is where the succulent grilled minced lamb patty stuffed with Anchor Mozzarella Shredded Cheese, Anchor Colby and Cheddar Cheese and baked in light crust with Anchor Butter. The rich taste of the meat patty combining with the cheese. Oh my! This is addictive!
2. UltiMeat Pizza
The pizza meant for everyone and what’s the highlight of this pizza of course it is glutten free pizza. The wholesome glutofree pizza features a pizza the base made entirely made with 100% ground chicken breast and coasted with corn flakes before being baked with Anchor mixed cheeses and topped with sesame dressing, lots of romaine lettuce, smoked chicken and bonito flakes. Nice one !
3. Deep Cheese Pizza
The deep cheese pizza is beautifully served. The Deep Cheese Pizza features the layer of stuffing with the creamy delicious Anchor Mozzarella Cheese and Anchor Colby and Cheddar Cheese with a hearty Putanesca filling.The blend of taste is flavourful and it is a dish that meant to share.
4. Pizza Rolls
It is such a pretty cute cheese tarts to me where it meant to share. It’s stuffed with Masala lamb, spinach, Anchor Mozzarella Cheese, Anchor Shredded Parmesan Cheese, Anchor Colby and Cheddar Cheese. The light taste of masala spices can be tasted with light hint of spiciness in it.
5. Cheese Pretzza
In the shape of pretzel, but inside is pizza. The Cheese Pretzza is filled with smoked salmon, Anchor Cream Cheese and Anchor Extra Yield Cooking Cream into the dough and coated with cornflakes crumbs before it is baked and served with a side of pizza dipping sauce. Love how it is done and every mouthful is addictively good.
And now you can enjoy these artisan pizza from now till early June 2018 at U Pizzeria in Subang, Selangor, Pizza House in Bandar Utama, Selangor, Pizza 185 in Bandar Puchong Jaya, Selangor, Havana in Changkat, Bukit Bintang, The Butcher’s Table in Petaling Jaya, US Pizza in Bayan Lepas & Georgetown, Penang, Mustard Sandwich House and Food & Desire in Ipoh, Perak, Temasek Hotel Café (Portugese Settlement Hotel) in Ujong Pasir, Melaka, Hungry Bear in Bukit Beruang, Melaka, Finale Kitchen Bar in Johor Bahru, The Chubs Grill and Mad Ben Café in Kota Kinabalu, Sabah, Osome Wood Fired Pizza in Kuching, Sarawak, Chillax Café & Bistro in Miri, Sarawak and Bistecca & Bistro in Sibu, Sarawak.
For more information about the New Festive PizzArt by Anchor Food Professionals, please check out Anchor Dairy Malaysia Facebook