Festive Afternoon Tea will be served at the Lobby Lounge, Shangri-La Hotel, Kuala Lumpur from 1 to 30 December, 3pm to 6pm daily. The treats for tea feature festive items, both sweet and savoury, and are presented in a tiered tray.
The savoury treats include Smoked Turkey Breast with Cranberries and Apple Raisin Roll, Caviar Wafer, Brie Cheese & Pear with Salty Madeline, Poached Lobster Salad with Tomato Cornets, Asparagus Salmon Mushroom Pie and classic Five Spice Cranberry Pecan Nut Scones served with Orange, Strawberry Vanilla Jam and Mascarpone Cream.
Among the festive desserts for this Festive Afternoon Tea are Mini Ginger Men, Framboise Macaroon, Pantone Crunchy Almod Du Mendiant, Petite Apple Glazy Choco Log, Chestnut Mont Blanc and a platter of fresh fruits.
Make your choice of coffee or Zesta’s Tea Selection and spend a relaxing afternoon at the Lobby Lounge priced at RM180 nett for two persons and RM320 nett for two persons with two glasses of champagne.
For reservations or more information, call (03) 2074 3900 or visit our site at www.shangri-la-specials.