Mandarin Oriental, Hong Kong welcomes internationally renowned cocktail mixologist, Simone Caporale, to M bar from 26 to 28 October 2017. During his 3-day residency, he creates five innovative cocktails that reinvent the spirit experience.
As a London-based Italian, Simone has been awarded numerous accolades and is highly respected by industry professionals worldwide. He rose to fame in 2012 where he led the Artesian in London to win ‘World’s Best Bar’ for four consecutive years. In 2014, Simone took the title of ‘International Bartender of the Year’ by Tales of the Cocktail Spirited Awards.
At M bar, Simone will unveil his new creations where he pushes the boundaries of Hong Kong’s cocktail culture. His showmanship, personal style and playful presentation presents an exclusive aromatic, visual and textural journey to elevate the senses.
“I am honoured to be working with the Mandarin Oriental, Hong Kong. Much like the hotel and the city itself, I took inspiration from Asian and Western influences to develop a range of new liquid libations,” said Simone Caporale.
Cocktail connoisseurs are invited to experience Simone’s creations, which include:
Bergamot Daiquiri – Bacardi Carta Blanca, Italicus, Rhubarb
Dynosour – Bacardi 8, Fresh Kiwi
Blossom Daisy – Dewars Whisky, Pomegranate, Neroli
Benny Blanco from the Bronx – Star of Bombay, Pumpkin, Almond, Lapsang
Banana-Fernet Martini – Grey Goose, Banana Juice, Alpine Herbs
Where: M bar, 25/F, Mandarin Oriental, Hong Kong, 5 Connaught Road Central
Opening Hours: Thursday to Friday, 11 a.m. to 1 a.m.
Saturday, 5 p.m. to 1 a.m.
Simone Caporale Visit: 26 to 28 October 2017 from 7 p.m. to 11 p.m.
Cost: No cover charge. Each cocktail is priced at HKD168 + 10% service charge.
For enquiries, please call +852 2825 4002 or email [email protected].