• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / The Ice Cream Bar @ Desa Sri Hartamas: Heaven for alcoholic ice cream lover

The Ice Cream Bar @ Desa Sri Hartamas: Heaven for alcoholic ice cream lover

September 1, 2017 by StrawberrY Gal

For those who are looking for some alcaholic ice cream, The Ice Cream Bar is a must to visit. Another venture by the owner of Inside Scope, they had venture to another brand of their own and here they have pretty much of unique flavours of ice cream as well as a good combination of alcaholic ones as well.
The Ice Cream Bar is located the same row as Chapter One and nearby to the Naughty Nuri. If you are a big fans of alcoholic ice cream you should visit them. They have quite a variety of ice cream such as dark chocolate with the smoked cognac, whisky ice cream and more.
As being a big fans of Rum  & Raisins, I have a good fix here. The ice cream comes simply lovely and deliciously made. It is amazingly done with the good flavours where the rum flavours are there and fragrant as well. It makes the ice creams taste simply good and delicious which makes me come back for more.
Most of the items in The Ice Cream Bar are considered Premium and Signature ice cream, so, there will be additional charges of +RM1.50 or +RM2.00 each scoop on top of the RM8 single scoop price / RM13.50 for double scoop / RM18.50 for triple scoop. If you are looking to grab their handmade cone just add RM 2.00 for it.
Asides, you can buy home the ice cream where they are selling at RM 41.50 for 650 ml ice cream ( up to 2 flavours) while RM 30.40 for 400 ml ( 1 flavour) . For those who are a big fans of alcoholic ice cream, The Ice Cream Bar is a ice place to go for
Location:
The Ice Cream Bar (Below Izzatso Hair Studio)
60, Jalan 27/70a, Desa Sri Hartamas,
50480 Kuala Lumpur,
Wilayah Persekutuan Kuala Lumpur,
(Same row as Chapter ONE)
Phone: +60 3-2856 7435
Hours: Monday to Wednesday · (1–11PM) / Friday – Sunday ( 12.30 pm- 12 am)
Close on Thursday
GPS Location: 3.1634571,101.6503629

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Said ‘Ngam’ and It Happened: Social Hijack Experiment April 6, 2026
  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie